Zobrazeno 1 - 10
of 209
pro vyhledávání: '"carbonated soft drinks"'
Publikováno v:
International Journal of Food Studies, Vol 13, Iss 1 (2024)
Non-alcoholic beverages often contain various constituents and additives, influencing both their nutritional profiles and functional attributes. Given the ubiquity of these beverages and their potential health implications, rigorous quality checks ar
Externí odkaz:
https://doaj.org/article/eb40d8dd95fa46468c7e5e7d0a05c08c
Publikováno v:
Public Health Nutrition, Vol 26, Pp 3112-3121 (2023)
Abstract Objectives: To evaluate the efficacy of a school-based education intervention on the consumption of fruit, vegetables and carbonated soft drinks among adolescents. Design: Cluster-randomised controlled trial. Setting: Eight secondary sc
Externí odkaz:
https://doaj.org/article/2615c41245ac4f55a3d036295bae2be4
Akademický článek
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Autor:
Joseph K. Adu, Emmanuel Orman, Cedric D.K. Amengor, Paul Peprah, Nathaniel Danso, Jonathan A. Azumah
Publikováno v:
Scientific African, Vol 17, Iss , Pp e01346- (2022)
Processing of food products makes them palatable, edible, provides options to consumers and prolong their life spans. Irrespective of these benefits, some of these processes have also shown to increase the build-up of potential toxic metabolites, for
Externí odkaz:
https://doaj.org/article/a362b6842bb24e6bbb6f30b455cf533f
Publikováno v:
Turkish Journal of Orthodontics, Vol 34, Iss 2, Pp 136-142 (2021)
This study aims to review the effects of various types of carbonated soft drinks on the behavior of different orthodontic materials as well as on the enamel surface and tooth movement. Articles and books from 1990 to 2020 explaining the effects of ca
Externí odkaz:
https://doaj.org/article/f2ffe24e8d0645faba6e40b9c56356b8
Publikováno v:
대한환경공학회지, Vol 43, Iss 1, Pp 1-9 (2021)
Objectives:In accordance with the concern of global warming problem, many companies in Korea are striving to reduce greenhouse gas emissions in accordance with consumer awareness. Many studies have been reported for various products; however it is di
Externí odkaz:
https://doaj.org/article/33ca2c857f9646a3a4ff62bf63c6fc6f
Akademický článek
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Autor:
Georgieva, Mariya
Publikováno v:
Икономическа мисъл / Economic Thought. (4):110-117
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=777589
Autor:
Georgieva, Mariya
Publikováno v:
Икономическа мисъл / Economic Thought. (4):102-109
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=777588
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 41, Iss 2, Pp 259-264 (2019)
Effects of sunlight on PET bottles degradation and liquid filled inside the bottles were studied. Three types of soft drinks filled in Polyethylene terephthalate (PET) bottles; drinking water in clear bottle, carbonated water in green, and pink bot
Externí odkaz:
https://doaj.org/article/510325bfd1974e4fa3533614b16b66c7