Zobrazeno 1 - 10
of 64
pro vyhledávání: '"canavalia maritima"'
Publikováno v:
Xibei zhiwu xuebao, Vol 44, Iss 11, Pp 1682-1691 (2024)
[Objective] The study aims to explore the growth and physiological response of Canavalia maritima seedlings to water stress, and provide a reference for water management during the seedling stage and for the cultivation of high-quality plants in co
Externí odkaz:
https://doaj.org/article/3212a35aefe24bd291e053e4b63b3f5b
Autor:
Márcio Viana Ramos, Renato de Azevedo Moreira, José Tadeu Abreu Oliveira, Benildo Sousa Cavada, Pierre Rougé
Publikováno v:
Memorias do Instituto Oswaldo Cruz, Vol 91, Iss 6, Pp 761-766 (1996)
The carbohydrate-binding specificity of lectins from the seeds of Canavalia maritima and Dioclea grandiflora was studied by hapten-inhibition of haemagglutination using various sugars and sugar derivatives as inhibitors, including N-acetylneuraminic
Externí odkaz:
https://doaj.org/article/918033cbc82045488ff423e5ab45b835
Autor:
Lara Dias Lima, Jorge Luis Almeida Correia, Celso Shiniti Nagano, Claudia Figueiredo Lossio, Vanir Reis Pinto-Junior, Sarah Elizabeth Gomes Correia, Benildo Sousa Cavada, Messias Vital Oliveira, Ana Paula Moreira Sousa Vital, Vinicius Jose Da Silva Osterne, Rodrigo B. Leal, Mayara Torquato Lima Silva, Kyria S. Nascimento
Publikováno v:
PROCESS BIOCHEMISTRY
A type II lectin, designated as DlyL2, was purified from Dioclea lasiophylla Mart. ex Benth seeds and some of its physicochemical properties determined. The lectin demonstrated specificity for α-lactose and N-acetyl- d -galactosamine and was able to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e68a708109249a640fd5669b01eb0a87
https://hdl.handle.net/1854/LU-8726834
https://hdl.handle.net/1854/LU-8726834
Autor:
Mayara Torquato Lima Silva, Vanir Reis Pinto-Junior, Lara Dias Lima, Alfa Umaro Bari, Vinicius Jose Da Silva Osterne, Claudia Figueiredo Lossio, Kyria S. Nascimento, Messias Vital Oliveira, Benildo Sousa Cavada
Publikováno v:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Lectins are proteins capable of specific and reversible binding to mono- and/or oligosaccharides, and within this group, Legume lectins are the most studied. However, most of these studies focus on the Papilionoideae subfamily, with Caesalpinioideae
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f7d7900f8540a5fae41601fe2ade5de
https://biblio.ugent.be/publication/8726832/file/8726833
https://biblio.ugent.be/publication/8726832/file/8726833
Autor:
Benildo Sousa Cavada, Tatiane Santi-Gadelha, Raphael Batista da Nóbrega, Plínio Delatorre, Kyria S. Nascimento, Carlos Alberto de Almeida Gadelha, J.C. Silva-Filho, Alexandre Holanda Sampaio, Celso Shiniti Nagano, Bruno A.M. Rocha
Publikováno v:
Biochimie. 95(9):1697-1703
Indole-3-acetic acid (IAA) bound is considered a storage molecule and is inactive. However, some studies have proposed an additional possible regulatory mechanism based on the ability of lectins to form complexes with IAA. We report the first crystal
Publikováno v:
Records of Natural Products, Vol 6, Iss 2, Pp 166-170 (2012)
P terocarpin and isoflavan derivatives were isolated from ethanol extract of Canavalia maritima (Aubl.) Thou on column chromatography. By analyzing spectral data, the structures were elucidated as 2-hydroxy-3, 9-dimethoxypterocarpin (1), 4-hydroxy-3-
Autor:
Claudener Souza Teixeira
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFCUniversidade Federal do CearáUFC.
CoordenaÃÃo de AperfeiÃoamento de Pessoal de NÃvel Superior
O resveratrol à um polifenol antioxidante natural encontrado especialmente na epicarpo da uva, em nozes e na romà o qual pode inibir a ativaÃÃo de mediadores prÃ-inflamatÃrio
O resveratrol à um polifenol antioxidante natural encontrado especialmente na epicarpo da uva, em nozes e na romà o qual pode inibir a ativaÃÃo de mediadores prÃ-inflamatÃrio
Autor:
Teixeira, Claudener Souza
Publikováno v:
Repositório Institucional da UFCUniversidade Federal do CearáUFC.
TEIXEIRA, Claudener Souza. Determinação da estrutura tridimensional de uma lectina de sementes de Canavalia maritima (Aublet) complexada com o polifenol antioxidante resveratrol. 2015. 94 f. Tese (Doutorado em Bioquímica)-Universidade Federal do C
Externí odkaz:
http://www.repositorio.ufc.br/handle/riufc/19408
Autor:
Teixeira, Claudener Souza
Publikováno v:
Repositório Institucional da Universidade Federal do Ceará (UFC)
Universidade Federal do Ceará (UFC)
instacron:UFC
Universidade Federal do Ceará (UFC)
instacron:UFC
TEIXEIRA, Claudener Souza. Determinação da estrutura tridimensional de uma lectina de sementes de Canavalia maritima (Aublet) complexada com o polifenol antioxidante resveratrol. 2015. 94 f. Tese (Doutorado em Bioquímica)-Universidade Federal do C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::55aa83227326543033065f51ad9c698f
http://www.repositorio.ufc.br/handle/riufc/19408
http://www.repositorio.ufc.br/handle/riufc/19408
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFPBUniversidade Federal da ParaíbaUFPB.
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Coordenação de Aperfeiçoamento de Pessoal de Nível
Coordenação de Aperfeiçoamento de Pessoal de Nível
Externí odkaz:
http://tede.biblioteca.ufpb.br:8080/handle/tede/3661