Zobrazeno 1 - 10
of 213
pro vyhledávání: '"canarium schweinfurthii"'
Publikováno v:
Discover Sustainability, Vol 5, Iss 1, Pp 1-15 (2024)
Abstract Diet is the main modifiable risk factor underlying the progression of Type 2 Diabetes mellitus (T2DM). The African olive (Canarium schweinfurthii Engl.) of the family Burseraceae and genus Canarium is a source of food and medicine. This revi
Externí odkaz:
https://doaj.org/article/eb5af95356d640a38a7b5729891b9ee1
Publikováno v:
Heliyon, Vol 10, Iss 14, Pp e34435- (2024)
Metal oxides as catalysts alter the properties of the pyrolysis vapor secondary reactions during the thermal decomposition of several biomass leading to high-value bio-oils. This study aimed to investigate the thermal decomposition characteristics of
Externí odkaz:
https://doaj.org/article/347079839fd840be8543f91928e6e197
Autor:
Ganou Koungang B.M., Tchamdjou Mbouendeu J. O., Ndapeu D., Zhao Z, Tchemou G., Michel F., Njeugna E., Messan A., Courard L.
Publikováno v:
Cogent Engineering, Vol 10, Iss 1 (2023)
AbstractIn order to meet sustainable development goals, global policies are strongly oriented towards the recovery of local materials such as agricultural waste. In this context, a new biosourced compressed earth brick (CEB) has been produced with bi
Externí odkaz:
https://doaj.org/article/1684c5f5348140d19b8682c04e662ba3
Autor:
Jean Emmanuel Mbosso Teinkela, Edwige Laure Nguemfo, Thierry Fokou Nzodjou, Calvin Bogning Zangueu, Jarmo-Charles Kalinski, Bienvenu Tsakem, Jules Clement Assob Nguedia, Xavier Siwe Noundou
Publikováno v:
Heliyon, Vol 9, Iss 11, Pp e21841- (2023)
Ethnopharmacological relevance: Canarium schweinfurthii, also called ‘’Elemierd’Afrique’’, is used in Cameroonian folk medicine (bark decoction) to treat patients suffering from hypertension.Aim of the study: This study aimed at evaluating
Externí odkaz:
https://doaj.org/article/1970f8c5f8b643e3936b433df8748d6a
Publikováno v:
Scientific African, Vol 20, Iss , Pp e01669- (2023)
Edible oils from Canarium schweinfurthii pulp, Balanites aegyptiaca seeds, Sesamum indicum seeds, and Cocos nucifera nuts were assessed for their physicochemical properties and fatty acids profiles using standard methods and GC-MS respectively. The p
Externí odkaz:
https://doaj.org/article/23726981011241a1914bdc332faacebd
Akademický článek
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Autor:
Kabir Garba, Isah Yakub Mohammed, Yusuf Makarfi Isa, Lawan Garba Abubakar, Yousif Abdalla Abakr, Bassim H. Hameed
Publikováno v:
Heliyon, Vol 9, Iss 2, Pp e13234- (2023)
Canarium schweinfurthii fruit used in food and cosmetics produces waste nuts with a hard shell (hard-shell) and kernel. The hard-shell contained lignin and holocellulose, besides 51.99 wt% carbon, 6.0 wt% hydrogen, 41.68 wt% oxygen, and 70.97 wt% vol
Externí odkaz:
https://doaj.org/article/bd20fecc187341ac8bbe09d9efb6fa67
Akademický článek
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Autor:
Jean Baptiste SOKOUDJOU, Olubunmi ATOLANI, Guy Sedar Singor NJATENG, Afsar KHAN, Cyrille Ngoufack TAGOUSOP, André Nehemie BITOMBO, Norbert KODJIO, Donatien GATSING
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 20, Iss 1, Pp 1-10 (2020)
Abstract Background Bacteria belonging to the Salmonella genus are major concern for health, as they are widely reported in many cases of food poisoning. The use of antibiotics remains a main stream control strategy for avian salmonellosis as well as
Externí odkaz:
https://doaj.org/article/a30146b10c9448faa70bab867aadf772
Publikováno v:
Bulletin of the National Research Centre, Vol 44, Iss 1, Pp 1-5 (2020)
Abstract Background The ability of a protein to accomplish distinct metabolic actions depends on its balance of amino acids, the digestibility to release the amino acids for absorption, and the availability of the absorbed amino acids for protein syn
Externí odkaz:
https://doaj.org/article/e2dc8745955f420da8d70ce71e9f1ba9