EFFECT OF INCLUSION CALCIUM-PALM FATTY ACID (Ca-PFA) ON GROWTH PERFORMANCE AND PROFILE OF BODY FATTY ACID OF BROILER

Autor: G.A.M.K Dewi, P.A. Astawa, I.K. Sumadi

Publikováno v: Journal of the Indonesian Tropical Animal Agriculture, Vol 36, Iss 1, Pp 55-60 (2014)

A study of effect of inclusion of calcium-palm fatty acid (Ca-PFA) in the diets on growthperformance and profile of body fatty acid has been conducted for 4 weeks in broiler. A total of 160birds were used in present experiment which was arranged in a

Externí odkaz: https://doaj.org/article/dc1e6ab2833e455e963131772e16f9db

EFFECT OF INCLUSION CALCIUM-PALM FATTY ACID (Ca-PFA) ON GROWTH PERFORMANCE AND PROFILE OF BODY FATTY ACID OF BROILER

Autor: I K Sumadi, G.A.M.K Dewi, P.A. Astawa

Publikováno v: Journal of the Indonesian Tropical Animal Agriculture, Vol 36, Iss 1, Pp 55-60 (2014)
Scopus-Elsevier
Journal of the Indonesian Tropical Animal Agriculture, Vol 36, Iss 1, Pp 55-60 (2011)

A study of effect of inclusion of calcium-palm fatty acid (Ca-PFA) in the diets on growthperformance and profile of body fatty acid has been conducted for 4 weeks in broiler. A total of 160birds were used in present experiment which was arranged in a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ca121f47050fc0f66d376a28d1a8231
http://ejournal.undip.ac.id/index.php/jitaa/article/view/7522