Zobrazeno 1 - 7
of 7
pro vyhledávání: '"business model of the enterprise"'
Autor:
E. Yu. Belova, M. O. Shevchenko
Publikováno v:
E-Management, Vol 6, Iss 1, Pp 17-28 (2023)
The article deals with the issues of qualitative transformation of enterprise management systems in the digital economy, the impact of the introduction of digital intelligence in the market space on the improvement of technologies for building busine
Externí odkaz:
https://doaj.org/article/fdb317ff38bc44feb7ea7754181950a6
Publikováno v:
Scientific Journal of Astana IT University, Vol 7, Iss 7, Pp 4-14 (2021)
The article deals with the issue of ensuring the competitiveness of construction contractors depending on the level of business confidence, which is esteemed as the amount paid on schedule construction contracts. To improve the competitiveness of ent
Externí odkaz:
https://doaj.org/article/49cd32e5341d44fb8acc6d353144c6d2
Autor:
Shintya Rahmi Utami, Famiola, Melia
Introduction:Non-Government Organization (NGO) is Non-Profit Organization founded to create social impact without looking for profit. NGOs are generally funded through charitable donations, however, many of those sources of funds have dried up. For s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::477e58982959075301bfd12b7c57652b
Autor:
Olga Chatchenko
Publikováno v:
Tehnologìčnij Audit ta Rezervi Virobnictva, Vol 1, Iss 4(45), Pp 44-50 (2018)
The object of research is the risk tolerance management process of the business model of a restaurant enterprise. One of the most problematic places in the implementation of the business model of the enterprise is the timely recognition of risk and m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4317998e4bb80118bd348b73d9aee0dd
http://journals.uran.ua/tarp/article/view/161321
http://journals.uran.ua/tarp/article/view/161321
Развитие информатизации крупной организации в настоящее время является необходимым условием сохранения ее конкурентных преимуществ.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af41a45ebe7094de1bb196da3a014b35
Autor:
Chatchenko, Olga
Publikováno v:
Technology audit and production reserves; Том 1, № 4(45) (2019): Economics of enterprises; 44-50
Technology audit and production reserves; Том 1, № 4(45) (2019): Економіка підприємств; 44-50
Technology audit and production reserves; Том 1, № 4(45) (2019): Экономика предприятий; 44-50
Technology audit and production reserves; Том 1, № 4(45) (2019): Економіка підприємств; 44-50
Technology audit and production reserves; Том 1, № 4(45) (2019): Экономика предприятий; 44-50
The object of research is the risk tolerance management process of the business model of a restaurant enterprise. One of the most problematic places in the implementation of the business model of the enterprise is the timely recognition of risk and m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=scientific_p::ef4cf3c261c4d995c9ec702703cb2e54
http://journals.uran.ua/tarp/article/view/161321
http://journals.uran.ua/tarp/article/view/161321
Autor:
Chervyakova Valentyna V.
Publikováno v:
Business Inform. (9):166-172
The article considers main scientific approaches to building a business model of an enterprise, which would completely reproduced the logic of its financial and economic activity. The article offers a combined business model of a car-service enterpri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______645::bfe79d6efe0c0f705f09a3d9a4b52008
http://www.business-inform.net/pdf/2013/9_0/166_172.pdf
http://www.business-inform.net/pdf/2013/9_0/166_172.pdf