Zobrazeno 1 - 4
of 4
pro vyhledávání: '"brojlerové kuře"'
Autor:
HOUSKOVÁ, Lucie
The nutrition of chicken hybrids is very popular. There are already predictions that chicken meat will become one of the most consumed. The reasons may be the price, taste or composition and easy digestibility of chicken meat. Short fattening of broi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2186::d14a7e5de90f45bcca7c54f4b861de65
http://www.nusl.cz/ntk/nusl-525418
http://www.nusl.cz/ntk/nusl-525418
Autor:
Zmrhal, Vladimír
The aim of the diploma thesis was to evaluated the effect of supplementation plant additive based on extracts, from turmeric (Curcuma) and baical skullcap (Scutellaria baicalensis) on broiler chickens exposed to heat stress at the end of fattening. T
Externí odkaz:
http://www.nusl.cz/ntk/nusl-427916
Autor:
Šipošová, Aneta
This diploma thesis, which is based on the feeding experiment, deals with the influence of nutritional deficiency in broiler chickens nutrition on parameters of biochemical blood profile and subsequent determination of the dynamics of changes of spec
Externí odkaz:
http://www.nusl.cz/ntk/nusl-427199
Autor:
Psohlavcová, Tereza
This diploma thesis deals with utilization of colored grain of wheat with purple pericarp in broiler chicken nutrition Ross 308. The aim of this work was to evaluate the influence of feeding with wheat RU 687-12 with purple pericarp and higher conten
Externí odkaz:
http://www.nusl.cz/ntk/nusl-430341