Zobrazeno 1 - 10
of 22
pro vyhledávání: '"breeding of varieties"'
Autor:
A. E. Solovyeva, T. M. Piskunova
Publikováno v:
Овощи России, Vol 0, Iss 6, Pp 90-94 (2023)
Currently, pectins are widely used in the food, pharmaceutical industry, medicine and other industries due to the ability to form gels of various strengths, to show therapeutic and preventive properties. Cucurbita maxima pumpkin is considered as a so
Externí odkaz:
https://doaj.org/article/be8209b2cf9541c1a381244c5c47a9c1
Autor:
Viret, Olivier, Gindro, Katia
This open access book provides a comprehensive exploration of the relationship between fungi and grapevines, covering contemporary mycological classifications, pathogens, the mycobiome, endophytes, and mycorrhizae. Inspired by the French book "La Vig
Externí odkaz:
https://library.oapen.org/handle/20.500.12657/94576
Publikováno v:
Horticulturae, Vol 9, Iss 10, p 1129 (2023)
Ganoderma lingzhi is an important medicinal fungus, and it is particularly important to select strains with high yields and active substance contents. In this study, protoplasts of G. lingzhi were thermally inactivated to destroy intracellular enzyme
Externí odkaz:
https://doaj.org/article/c7c82c5d346b49a2ba1a4fbd209d493e
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
鹿児島大学農学部附属農場学内農事部において， 実習教育の質の向上や鹿児島県の花き農家および花き産業への貢献を目的に， 鹿児島大学オリジナルのトルコギキョウ品種の作出を目
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::420fdbdccae35fbc5e87da3e4bf2525f
https://ir.kagoshima-u.ac.jp/?action=repository_uri&item_id=16072
https://ir.kagoshima-u.ac.jp/?action=repository_uri&item_id=16072
Describes the establishment of organic potato breeding programe at the Kmetijski inštitut Slovenije within the project Ecobreeed, and the results of two year selection.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=sygma_______::d6323125a4c9978a051506d1e386de5e
https://doi.org/10.5281/zenodo.5035104
https://doi.org/10.5281/zenodo.5035104
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Alston, Julian M., Plakias, Zoe T.
In the United States, public universities may choose to license a plant variety to a limited number of producers (an exclusive license) or to an unlimited number of producers (an open license). This choice has implications for the quantity and distri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______645::61a9eb39a6f72e68944e772b2e4d72c7
http://purl.umn.edu/170649
http://purl.umn.edu/170649
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Dawson, Julie, Berthellot, Jean-François, Mercier, Florent, Kochko, Patrick, Galic, Nathalie, Giuliano, Simon, Serpolay-Besson, Estelle, Thomas, Mathieu, Goldringer, Isabelle
Publikováno v:
Innovation and Sustainable Development in Agriculture and Food-Actes du symposium ISDA 2010, Montpellier 28 juin-1 juillet 2010
ISDA 2010 Innovation and Sustainable Development in Agriculture and Food
ISDA 2010 Innovation and Sustainable Development in Agriculture and Food, Jun 2010, Montpellier, France
ISDA 2010 Innovation and Sustainable Development in Agriculture and Food
ISDA 2010 Innovation and Sustainable Development in Agriculture and Food, Jun 2010, Montpellier, France
Format d'édition : CD Rom; The contribution of farmers to maintaining genetic diversity in cultivated species is well-recognized in developing countries, but is also important to recognize farmers who participate in selection and conservation activi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::def9ff47e238a1dc3fb3882f92fb9576
https://hal.archives-ouvertes.fr/hal-01458559
https://hal.archives-ouvertes.fr/hal-01458559