Zobrazeno 1 - 8
of 8
pro vyhledávání: '"bolu stephen"'
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 60, Iss 4, Pp 505-513 (2015)
The antibacterial and phytochemical effects of aqueous extracts of Moringa oleifera roots on E. coli challenged broiler chicks were investigated. Ninety one-day old broiler chicks were orally inoculated with E. coli at 1.23×108 CFU/ml and then di
Externí odkaz:
https://doaj.org/article/d0fd0eb0325a4faabafab10e5c1233a7
Publikováno v:
Agricultural Waste and Residues
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=intech______::72a5b84442913f2de963610a31535e4f
http://www.intechopen.com/articles/show/title/sustainable-animal-manure-management-strategies-and-practices
http://www.intechopen.com/articles/show/title/sustainable-animal-manure-management-strategies-and-practices
Autor:
Malomo, Gabriel Adebayo, Bolu, Stephen Abiodun, Madugu, Aliyu Shuaibu, Usman, Zainab Suleiman
Publikováno v:
Animal Husbandry and Nutrition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=intech______::aa368387c2a9a61e49627197c7fbb0b1
http://www.intechopen.com/articles/show/title/nitrogen-emissions-and-mitigation-strategies-in-chicken-production
http://www.intechopen.com/articles/show/title/nitrogen-emissions-and-mitigation-strategies-in-chicken-production
Autor:
Bolu, Stephen A, Adelakun, Michael T
Publikováno v:
Journal of Pharmacy & Bioresources; Vol 12, No 2 (2015); 87-94
A study was conducted to determine the response of turkey poults to levels of Alphamune G (0.00+, 0.03, 0.04, 0.05, 0.06 and 0.00 %-) when challenged with Escherichia coli orally for 7 days. The levels were the treatments; 0.00%+ , Alphamune G at 0.0
This study was carried out to determine the effects of age at prelay (15 and 19 weeks) and dietary supplementation of graded levels of Alphamune G (0.00, 0.04, 0.05, 0.06%) on laying performance of pullet chickens. The experiment period was 17 weeks
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1390fd0c3dabccf5d4dde5e1c0ca242d
Autor:
Sola-Ojo, F. E., Ayorinde, K. L., bolu stephen, Toye, A. A., Kayode, R. M. O., Alli, O. I., Adeyemi, K. D., Gomina, P.
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::10575617aaa3064772d19883d7a9b150
http://www.scopus.com/inward/record.url?eid=2-s2.0-82755182210&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-82755182210&partnerID=MN8TOARS
Publikováno v:
Scopus-Elsevier
Iranian Fisheries Science Research Institute
Iranian Fisheries Science Research Institute
The present study aimed to elucidate the impacts of dietary vegetable oil blends as alternative to fish oil on serum biochemical and haematological parameters in Heterobranchus longifilis fingerlings. Fish (4.65 ± 0.23g) were fed diets containing fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::000853e72de4b3609d7cfef582ec28b3
http://www.scopus.com/inward/record.url?eid=2-s2.0-84968677732&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-84968677732&partnerID=MN8TOARS