Zobrazeno 1 - 10
of 865
pro vyhledávání: '"blood profile"'
Autor:
Mutmainah Wardatul Jannah, Fitri Handayani, Bambang Sektiari Lukiswanto, Mohammad Anam Al Arif, Suwarno Suwarno, Hery Purnobasuki, Rahmi Sugihartuti, Suzanita Utama, Siti Darodjah, Tita Damayanti Lestari, Mirni Lamid, Goo Jang, Erma Safitri
Publikováno v:
Veterinary World, Iss 5, Pp 1044-1051 (2024)
Background and Aim: Mycotoxins such as aflatoxin B1 and ochratoxin A (OTA) are secondary metabolites in molds that grow in raw materials or commercial feed. This interaction has a synergistic effect on mortality, body weight, feed intake, embryo abno
Externí odkaz:
https://doaj.org/article/42db39d46faa449997172dbb38cfc4c7
Publikováno v:
Simbiosis: Journal of Biological Sciences, Pp 62-72 (2024)
Alcohol consumption behaviors such as soju can increase metabolic syndrome disease. The elimination of alcohol in the body can determine the last time a person consumed alcohol through post-absorption assessment of alcohol. This study was conducted t
Externí odkaz:
https://doaj.org/article/e6a1b4c008764c25aa726febd1835d90
Publikováno v:
Jurnal Ilmu-Ilmu Peternakan, Vol 34, Iss 1, Pp 118-125 (2024)
The purpose of this study was to evaluate the effect of supplementation with 200 ppm vitamin E in a diet with different nutrient contents on the performance and health status of the IPD-D3 candidate chicken strain. This research used 160 IPB-D3 chick
Externí odkaz:
https://doaj.org/article/a94485ee7d7441c5b14101878158bff8
Publikováno v:
Poultry Science, Vol 103, Iss 10, Pp 104029- (2024)
Micelle silymarin (MS) is recognized for its diverse range of beneficial properties, which encompass anti-inflammatory, antioxidant, hepatoprotective, and antidiabetic effects. The main objective of this study was to examine the effects of micelle si
Externí odkaz:
https://doaj.org/article/0133445eccb445f79c37be1e5c72e812
Publikováno v:
Indian Journal of Animal Sciences, Vol 94, Iss 6 (2024)
This study aimed to investigate the blood profile and neutrophil and lymphocyte ratio (NLR) in pigs subjected to stunning and non-stunning. Forty pigs, aged between 6-8 months and weighing 80-100 kg, were used to assess haematological changes associa
Externí odkaz:
https://doaj.org/article/84641e7fabd44d7187f7f66c6e7519b3
Autor:
A. B. Yulianto, M. Lamid, W. P. Lokapirnasari, M. A. Al-Arif, A. Sherasiya, T. D. Marbun, A. R. Khairullah, S. C. Kurniawan, A. Hasib, O. S. M. Silaen, S. Rehman, S. R. Ayuti
Publikováno v:
Tropical Animal Science Journal, Vol 47, Iss 2 (2024)
Moringa oleifera is a potential plant that can be used to improve immunity, the gut health of broiler chickens, and reduce the number of pathogens in the intestine. Probiotics are non-pathogenic microbes that can balance the microflora in the digesti
Externí odkaz:
https://doaj.org/article/8ab5b13aa137465ebd6f3a526b96bf50
Autor:
N. A. Hasna, E. Widiastuti, I. Agusetyaningsih, E. C. Wulandari, R. Murwani, T. Yudiarti, T. A. Sartono, S. Sugiharto, H. I. Wahyuni
Publikováno v:
Tropical Animal Science Journal, Vol 47, Iss 2 (2024)
This study was conducted to determine the effect of adding Spirulina platensis to replace zinc bacitracin on performance, egg quality, blood profile, total gut bacteria, and liver histopathology of local indigenous Arab chicken (Gallus turcicus). One
Externí odkaz:
https://doaj.org/article/d4dc19e2ea5e437b82804fad40cd3fe3
Publikováno v:
Poultry Science, Vol 103, Iss 4, Pp 103499- (2024)
ABSTRACT: Increased use of genetically modified (GM) plants in the food and feed industry has raised several concerns about the presence of unwanted genes in the food chain and potential associated health risks. In recent years, several studies have
Externí odkaz:
https://doaj.org/article/6eac5e97795e49a5afbd3ac0ad67186a
Publikováno v:
مجلة الأنبار للعلوم الزراعية, Vol 21, Iss 2, Pp 613-621 (2023)
This study was conducted to detect the effect of using Aspergillus oryzae on the diets of common carp (Cyprinus carpio L.), in Growth performance and blood traits. 320 common carp fish were randomly distributed with an average weight of 90.5 (±25)
Externí odkaz:
https://doaj.org/article/edd9bcf67c874599a2f446c8b35bcd99
Autor:
Tirta Ariana, Djoko Kisworo, Bulkaini Bulkaini, Sumerta Miwada, Dewi Ayu Warmadewi, Rahayu Tanama Putri
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Vol 10, Iss 4, Pp 579-586 (2023)
Objective: The study aimed to determine the effect of giving concentrate protein from closed-house (CP-CH) broiler farm waste in rations on the meat quality (physical-chemical) and blood profile of landrace crossbreed pigs. Materials and Methods: The
Externí odkaz:
https://doaj.org/article/0bfde1ef8b744a08b372ad6478f755ef