Zobrazeno 1 - 1
of 1
pro vyhledávání: '"biologickál hodnota ovoce"'
Autor:
René Kizek, Stefan Balla, Jiri Sochor, Vojtech Adam, Tunde Jurikova, Otakar Rop, Jiri Mlcek, Ladislav Szekeres
Publikováno v:
MOLECULES. 2012, vol. 17, issue 12, p. 14490-14509.
Molecules
Molecules, Vol 17, Iss 12, Pp 14490-14509 (2012)
Molecules
Molecules, Vol 17, Iss 12, Pp 14490-14509 (2012)
Chinese hawthorn (Crataegus pinnatifida Bge.) fruits are rich in polyphenols (e.g., epicatechin, procyanidin B2, procyanidin B5, procyanidin C1, hyperoside, isoquercitrin and chlorogenic acid)-active compounds that exert beneficial effects. This revi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e30d10cefaf6da6f5ebe50c3105f35b6
https://doi.org/10.3390/molecules171214490
https://doi.org/10.3390/molecules171214490
