Zobrazeno 1 - 10
of 2 517
pro vyhledávání: '"biochemical changes"'
Autor:
Ahmed A. A. Aioub, Sameh A. Abdelnour, Ahmed S. Hashem, Mohamed Maher, Sarah I. Z. Abdel-Wahab, Lamya Ahmed Alkeridis, Mustafa Shukry, Samy M. Sayed, Ahmed E. A. Elsobki
Publikováno v:
BMC Veterinary Research, Vol 20, Iss 1, Pp 1-18 (2024)
Abstract Acetamiprid (ACDP) is a widely used neonicotinoid insecticide that is popular for its efficacy in controlling fleas in domestic settings and for pets. Our study aims to offer a comprehensive examination of the toxicological impacts of ACDP a
Externí odkaz:
https://doaj.org/article/e0bd4df8e44b42f5a982f196a867b548
Publikováno v:
Veterinary Medicine and Science, Vol 10, Iss 6, Pp n/a-n/a (2024)
ABSTRACT Background The utilization of titanium dioxide nanoparticles (TiO2 NPs) has significantly increased across various industries. Objectives This study rigorously explored the impact of TiO2 NPs exposure on chicken embryos, focusing particularl
Externí odkaz:
https://doaj.org/article/3f939188480d4528b4ce2ad2eb8c67ac
Publikováno v:
Medical Technology and Public Health Journal, Vol 8, Iss 1, Pp 70-80 (2024)
The utilization of stored blood for transfusion purposes is a common practice in Blood Transfusion Units worldwide. However, the storage period can induce various cellular alterations, potentially comprising the quality and efficacy of blood transfus
Externí odkaz:
https://doaj.org/article/52e93fcce1494968b9329c7c174c7cca
Autor:
Josip Tadić, Gvozden Dumičić, Maja Veršić Bratinčević, Sandra Vitko, Zlatko Liber, Sandra Radić Brkanac
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
The Mediterranean region’s harsh conditions, characterized by low rainfall, high solar radiation, and elevated temperatures, pose challenges for vegetation, particularly in the face of climate change. Cultivated olive (Olea europaea subsp. europaea
Externí odkaz:
https://doaj.org/article/18cf8be8d51541019860c7a44f6f95f2
Autor:
Magdalena Rys, Małgorzata Miastkowska, Anna Łętocha, Anna Wajs-Bonikowska, Paula Lorenzo, Agnieszka Synowiec
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)
Abstract A proper formulation is crucial to improve the herbicidal effects of essential oils and their selectivity. In this study, we investigated the physicochemical properties of bio-based nanoemulsions (CNs) containing several concentrations of ca
Externí odkaz:
https://doaj.org/article/ace5a252180f4f54bd3b8f13d8e98e5e
Autor:
Ahmed Mohamed Mandour, Abdelraheem Elawamy, Abdelraouf M.S Abdelraouf, Ahmed Mohamed Elsonbaty, Mostafa Elsonbaty, Atef M Darwish, Esam Abdalla, Zein . Z Hassan, Mohamed Anwar
Publikováno v:
Egyptian Journal of Anaesthesia, Vol 39, Iss 1, Pp 134-140 (2023)
ABSTRACTBackground Hysteroscopy is a procedure for management of intrauterine pathology. Glycine 1.5% (200 mOsm/L) is one of the most commonly used distension media in hysteroscopy; but it carries risk of hypervolemia and dilutional hyponatremia.Obje
Externí odkaz:
https://doaj.org/article/33348c7388624059be3119bc06b8f3f2
Publikováno v:
Plants, Vol 13, Iss 18, p 2549 (2024)
Understanding genotype-specific responses to environmental stressors is vital for developing resilience strategies that ensure sustainable olive cultivation and productivity. In this work, cultivar ‘Oblica’ and several olive genotypes from the is
Externí odkaz:
https://doaj.org/article/1b456193bced456c96269cec7e1ff0bb
Publikováno v:
Archives of Gerontology and Geriatrics Plus, Vol 1, Iss 1, Pp 100003- (2024)
Aging is a complex journey shaped by interactions among mechanisms, biochemistry, physiology, and social habits. This review explores aging's core facets by uncovering the mechanisms driving cellular senescence, oxidative stress, telomere shortening,
Externí odkaz:
https://doaj.org/article/dbd1416d6f8847b498ff39b5e2d4498c
Autor:
Mouza Bahwan, Waqas N Baba, Oladipupo Adiamo, Hassan Mohammed Hassan, Ume Roobab, Olalere Olusegun Abayomi, Sajid Maqsood
Publikováno v:
Animal Bioscience, Vol 36, Iss 11, Pp 1747-1756 (2023)
Objective The objective of this study was to evaluate the effects of four different cooking techniques viz: boiling, grilling, microwave, and frying; on the physicochemical characteristics of camel meat. Methods Protein composition and their degradat
Externí odkaz:
https://doaj.org/article/1d275ff05abf464e9f74b9d87637d1ad
Autor:
Paul Terkende Hambesha, Ochuko Orakpoghenor, Paul Ayuba Abdu, Isa Danladi Jatau, Tagang Aluwong
Publikováno v:
Veterinary Research Notes, Vol 3, Iss 10, Pp 79-85 (2023)
Objectives: In this study, the changes in serum biochemical parameters in broiler chickens pre-ad¬ministered with methanol extracts of Ganoderma lucidum, Vernonia amygdalina leaves, and Vitellaria paradoxa stem bark and challenged with Eimeria tenel
Externí odkaz:
https://doaj.org/article/c7ba56945cfc46f49e705cc98183590f