Zobrazeno 1 - 10
of 363
pro vyhledávání: '"bioactive substance"'
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 17, Pp 426-435 (2024)
With the enhancement of people's awareness of healthy diet, the innovation of food function has become a hot topic. Self-microemulsion system is an anhydrous pre-concentration system which contains a mixture of oil phase, surfactants, co-surfactants,
Externí odkaz:
https://doaj.org/article/90b687d949414d9e8e62e4ef921ab5f9
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101845- (2024)
A large portion of global grape production has been utilized for wine production, accompanied by tremendous pressure to dispose grape pomace. To achieve circular economy, the high-value recycling of grape pomace must be considered. The social level b
Externí odkaz:
https://doaj.org/article/03e220e714274f6587608e1a40bc7fa0
Publikováno v:
In Food Chemistry: X 30 December 2024 24
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Phospholipids (PLs) and long-chain polyunsaturated fatty acids (LCPUFAs) are naturally present in breast milk and play important roles in promoting the growth of the infant. Several studies have investigated the effects of the combination of PLs and
Externí odkaz:
https://doaj.org/article/40a09eb830e34e5b8efa1744b6240139
Publikováno v:
In Environmental Research 1 July 2024 252 Part 1
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
IntroductionCordyceps cicadae is a traditional Chinese medicinal fungus known for its rich production of bioactive substances, particularly cyanidin, an anthocyanin commonly found in plants with notable anti-inflammatory, anti-tumor, antiviral, and a
Externí odkaz:
https://doaj.org/article/22e48fd946de486ea03f016c6f58e8b0
Autor:
Habtamu Ayalew, Jing Wang, Shugeng Wu, Kai Qiu, Ayalsew Tekeste, Changchun Xu, Dessalegn Lamesgen, Sumei Cao, Guanghai Qi, Haijun Zhang
Publikováno v:
Poultry Science, Vol 102, Iss 12, Pp 103130- (2023)
ABSTRACT: Early embryonic exogenous feeding of bioactive substances is a topic of interest in poultry production, potentially improving gastrointestinal tract (GIT) development, stimulating immunization, and maximizing the protection capability of ne
Externí odkaz:
https://doaj.org/article/d1943077506a4bb2ac9854a355a193c6
Publikováno v:
Frontiers in Pharmacology, Vol 14 (2023)
Externí odkaz:
https://doaj.org/article/8cf6e126f1c14056b3b8674dc0111295
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
The COVID-19 pandemic has brought more attention to the immune system, the body’s defense against infectious diseases. The immunomodulatory ability of traditional herbal medicine has been confirmed through clinical trial research, and has obvious a
Externí odkaz:
https://doaj.org/article/880c6add7cbf4e68827fceda15be71ac
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