Zobrazeno 1 - 10
of 44
pro vyhledávání: '"bioactive phytochemical"'
Akademický článek
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Autor:
Saikat Mitra, Mashia Subha Lami, Tanvir Mahtab Uddin, Rajib Das, Fahadul Islam, Juhaer Anjum, Md. Jamal Hossain, Talha Bin Emran
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 150, Iss , Pp 112932- (2022)
Plant-based phytochemicals are now being used to treat plenty of physiological diseases. Herbal drugs have gained popularity in recent years because of their strength, purity, and cheap cost-effectiveness. Citrus fruits contain significant amounts of
Externí odkaz:
https://doaj.org/article/e081112323db40c39109510d2933922d
Autor:
Clara Reglero, Guillermo Reglero
Publikováno v:
Nutrients, Vol 11, Iss 11, p 2799 (2019)
Cancer mortality rates are undergoing a global downward trend; however, metastasis and relapse after surgery and adjuvant treatments still correlate with poor prognosis and represent the most significant challenges in the treatment of this disease. A
Externí odkaz:
https://doaj.org/article/eb6bc76361d34518b872fcd77a16af35
Autor:
Xiaojian Yin, María A.S.C. Chávez León, Richard Osae, Loveth O. Linus, Lian-Wen Qi, Raphael N. Alolga
Publikováno v:
Molecules, Vol 24, Iss 10, p 1979 (2019)
Aside from its multiple medicinal uses, the fruit of Xylopia aethiopica is widely used in Africa as food. Herein, we characterize the protein profiles, mineral content and bioactive phytochemical composition of the seeds of this plant sourced in Ghan
Externí odkaz:
https://doaj.org/article/7582f9b27fe34a2b8b3a9c84e84f4a66
Akademický článek
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Publikováno v:
International Journal of Molecular Sciences, Vol 19, Iss 1, p 208 (2018)
Chronic hepatitis C virus (HCV) infection is still a global epidemic despite the introduction of several highly effective direct-acting antivirals that are tagged with sky-high prices. The present study aimed to identify an herbal decoction that amel
Externí odkaz:
https://doaj.org/article/d0347da4fdcc4f81865a7f481fa83586
Akademický článek
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Autor:
Guillermo Reglero, Clara Reglero
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
Nutrients, Vol 11, Iss 11, p 2799 (2019)
Nutrients
instname
Nutrients, Vol 11, Iss 11, p 2799 (2019)
Nutrients
This article belongs to the Special Issue Dietary Patterns, Dietary Indices for Colorectal Cancer, Mortality and the Related Disease.
Cancer mortality rates are undergoing a global downward trend; however, metastasis and relapse after surgery an
Cancer mortality rates are undergoing a global downward trend; however, metastasis and relapse after surgery an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ebdeb0a2ee7bb8a0683e6a953f014cfa
http://hdl.handle.net/10261/219820
http://hdl.handle.net/10261/219820
Autor:
B. Dave Oomah, Federica Blando
Publikováno v:
Trends in food science & technology (Regul. ed.) 86 (2019): 517–529. doi:10.1016/j.tifs.2019.02.052
info:cnr-pdr/source/autori:Blando F.; Oomah B.D./titolo:Sweet and sour cherries: Origin, distribution, nutritional composition and health benefits/doi:10.1016%2Fj.tifs.2019.02.052/rivista:Trends in food science & technology (Regul. ed.)/anno:2019/pagina_da:517/pagina_a:529/intervallo_pagine:517–529/volume:86
info:cnr-pdr/source/autori:Blando F.; Oomah B.D./titolo:Sweet and sour cherries: Origin, distribution, nutritional composition and health benefits/doi:10.1016%2Fj.tifs.2019.02.052/rivista:Trends in food science & technology (Regul. ed.)/anno:2019/pagina_da:517/pagina_a:529/intervallo_pagine:517–529/volume:86
Background The production and consumption of cherries has increased recently due to consumer awareness of their health benefits, since they are rich in polyphenolics (namely anthocyanins and hydroxycinnamic acids). Global sweet cherry production incr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e46b3a649f9763f7b25c4302f043b3f
https://publications.cnr.it/doc/402280
https://publications.cnr.it/doc/402280
Autor:
Douglas M. Noonan, Clementina Sansone, Adriana Albini, Sladjana Sobajic, Pierre Andreoletti, Izabela Koss-Mikołajczyk, Mustapha Cherkaoui-Malki, Agnieszka Bartoszek, Vanja Todorovic, Monika Baranowska, Gérard Lizard
The World Health Organization (WHO) report from 2014 documented that non-communicable socalled civilization diseases such as cardiovascular disease, chronic respiratory diseases, cancer or type 2 diabetes are responsible for over 50% of all premature
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e2a47b42c0b4dcef0e6c069e083e953
http://hdl.handle.net/11383/2086443
http://hdl.handle.net/11383/2086443