Zobrazeno 1 - 10
of 528
pro vyhledávání: '"besleme"'
Autor:
Nijat Nazarli, Güneş Yamaner
Publikováno v:
Research in Agricultural Sciences, Vol 55, Iss 3, Pp 142-150 (2024)
In this study, the impact of starvation and refeeding on broodstocks was observed by examining quality parameters of gametes and fertilization. While the control group fish were fed every day, the male and female members of the group were fed one wee
Externí odkaz:
https://doaj.org/article/528c19dd80f34d919fb8659811e0db74
Autor:
Ayla Sevim Satılmış, Ertugrul Kul
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 5, Pp 753-762 (2024)
Araştırma, Amasya İli Damızlık Manda Yetiştiricileri Birliği üyesi olan 69 üretici ile yüz yüze gerçekleştirilen anket verilerine dayanmaktadır. Anket sonuçlarına göre, manda işletme sahiplerinin yaygın olarak ürettikleri kaba yem
Externí odkaz:
https://doaj.org/article/d2a472e2a9774651ab92ee8539751cd2
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 5, Pp 867-883 (2024)
Diğer hayvancılık kollarında olduğu gibi kanatlı hayvan yetiştiriciliğinde de işletmelerin masraflarının en önemli kısmını yem masrafları oluşturmaktadır. Özellikle, gelişmekte olan pek çok ülkede önemi artan, bulunması zorla
Externí odkaz:
https://doaj.org/article/2ba419bd82bd41f19cad9a99ce620e3f
Autor:
Serpil Gençoğlan
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 11, Iss 1, Pp 140-150 (2023)
Sıcak bölgelerde ve yaz aylarındaki yüksek sıcaklıklar, yumurta tavuklarının verim ve üretkenliğini bozmaktadır. Bu çalışmada, sıcaklık stresinin yumurta tavuklarının verim ve üretkenlik üzerine etkilerine dikkat çekerek ortaya
Externí odkaz:
https://doaj.org/article/790190d5d44047f59f9b4e6a9bf9db40
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 5, Pp 933-940 (2022)
In the study, the growth performances of the Shibot fish (Tor grypus) with an average weight of 2.38 g were evaluated by feeding them with 3 different protein-containing feeds for 45 days. In order to create these evaluations, the experimental groups
Externí odkaz:
https://doaj.org/article/72c51efca95d4a4195b2fdf5acf0223b
Spirulina (Arthrospira): Kanatlı Kümes Hayvanlarında Yem Katkı Maddesi Olarak Kullanılma Potansiyeli
Autor:
Meltem Tufan, Hasan Rüştü Kutlu
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 7, Pp 1264-1269 (2021)
Siyanobakteri olan Spirulina platensis önemli bir gıda katkı maddesidir. Fotosentetik bir mikroalg olan Spirulina platensis yüksek oranda ham protein (%62-70) içeriğine sahiptir ayrıca kıymetli sekonder metabolitleri de içerir. Yapısında b
Externí odkaz:
https://doaj.org/article/110edcfafe5544f49eea3ed3c04a0f20
Autor:
Hikmet Günal, Elif Günal
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss sp1, Pp 116-124 (2020)
In this study, a total of 202 surface (0-20 cm) soils were collected from the lands of the producers who made contractual production with private companies in the villages where tobacco cultivation is intensively carried out in the Erbaa district of
Externí odkaz:
https://doaj.org/article/074ad96033034768b6a68ae87ef5d5cd
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss sp1, Pp 111-115 (2020)
Proteins consumed by poultry turns into ammonia as a result of microbial activities depending on the pH, temperature, moisture content of the litter, litter type, manure condition, relative humidity and ventilation condition and spreads to the enviro
Externí odkaz:
https://doaj.org/article/5100c8bdddc94e12a9580e4a8d42ecfd
Autor:
Erdal Çaçan, İhsan Arslan
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 7, Pp 1553-1558 (2020)
This study was carried out to determine the plant characteristics, nutritive value and seed germination rate of the Ranunculus constantinopolitanus plant, which is found intensely in meadow-pasture areas and can have toxic effects on animals when con
Externí odkaz:
https://doaj.org/article/7ecc9dc099cc4c3f8478c1cfe78e18c9
Autor:
Sevinç Şener, Canan Nilay Duran
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 3, Pp 638-642 (2020)
The aim of this study was to investigate the effect of mycorrhiza application on the vegetative development of blackberry cuttings grown under different irrigation regimens. The research was conducted between March-June 2019 in Akdeniz University, Fa
Externí odkaz:
https://doaj.org/article/5ddd335ff5074429876e1066d04774e6