Zobrazeno 1 - 10
of 221
pro vyhledávání: '"berry growth"'
Autor:
Neli Keranova, Venelin Roychev
Publikováno v:
Journal of Central European Agriculture, Vol 24, Iss 2, Pp 513-518 (2023)
A comparative phenological evaluation of a group of 32 vine varieties for white wines has been carried out. It has been found through the application of cluster analysis, PCA and factor analysis that, depending on the duration of the separate phenoph
Externí odkaz:
https://doaj.org/article/c051026433c1424daca872eb84607a59
Publikováno v:
New Valley Journal of Agricultural Science, Vol 3, Iss 7, Pp 614-623 (2023)
This study was carried out in three seasons 2019, 2020 and 2021 to examine the effect of spraying Pota crastal or Vast trivolium compounds each at 0.1% either once, twice or thrice on growth and vine nutritional status of Superior grapevines grown un
Externí odkaz:
https://doaj.org/article/fb21b0165ade4736aab6913aaf86e13f
Publikováno v:
Foods, Vol 13, Iss 7, p 986 (2024)
Phenolic compounds, especially tannins, are important for red wine quality. Wines made from cold-hardy hybrid grape cultivars have much lower tannin concentrations than wines from Vitis vinifera grape cultivars. This study assessed the phenolics cont
Externí odkaz:
https://doaj.org/article/97edda476653491ab6125a39392cb631
Akademický článek
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Akademický článek
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Akademický článek
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Autor:
Astri Muliasari Ade, Kemala Dewi Ratih, Fatchur Rochmah Hidayati, Rakoto Malala Andoniana, Gamawati Adinurani Praptiningsih
Publikováno v:
E3S Web of Conferences, Vol 226, p 00003 (2021)
Pruning coffee plants is intended to stimulate generative growth that increases productivity to reach optimal. Plant Growth Regulator (PGR) makes it possible to exploit the production potential of plants. Pruning management, combined with the PGR in
Externí odkaz:
https://doaj.org/article/ed409541d56143a4b466adcdd170b296
Autor:
KERANOVA, Neli, ROYCHEV, Venelin
Publikováno v:
Journal of Central European Agriculture
Volume 24
Issue 2
Volume 24
Issue 2
A comparative phenological evaluation of a group of 32 vine varieties for white wines has been carried out. It has been found through the application of cluster analysis, PCA and factor analysis that, depending on the duration of the separate phenoph
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::9dfd06b19484a44b069577f38690e52f
https://hrcak.srce.hr/file/439966
https://hrcak.srce.hr/file/439966
Publikováno v:
Molecules, Vol 19, Iss 9, Pp 13683-13703 (2014)
Climatic conditions and soil type have significant influence on grape ripening and wine quality. The reported study was conducted in two “Cabernet Sauvignon (Vitis vinifera L.V)” vineyards located in Xinjiang, a semiarid wine-producing region of
Externí odkaz:
https://doaj.org/article/15ba820a626d4bcda4715e156317727c
Autor:
Stefanos Koundouras, Ioannis Kanakis, Efrosyni Drossou, Stamatina Kallithraka, Yorgos Kotseridis
Publikováno v:
OENO One, Vol 47, Iss 2, Pp 115-128 (2013)
Aims: Vine water deficit is widely accepted as a powerful means to control grape and wine attributes. However, quality improvement is often achieved at the expense of a reduction in yield, especially when water deficit conditions are applied during t
Externí odkaz:
https://doaj.org/article/b4d72e484a0047deb25cdd2247617f8e