Zobrazeno 1 - 3
of 3
pro vyhledávání: '"beef performances"'
Autor:
Alexandre Conanec, Brigitte Picard, Denis Durand, Gonzalo Cantalapiedra-Hijar, Marie Chavent, Christophe Denoyelle, Dominique Gruffat, Jérôme Normand, Jérôme Saracco, Marie-Pierre Ellies-Oury
Publikováno v:
Foods, Vol 8, Iss 6, p 197 (2019)
The beef cattle industry is facing multiple problems, from the unequal distribution of added value to the poor matching of its product with fast-changing demand. Therefore, the aim of this study was to examine the interactions between the main variab
Externí odkaz:
https://doaj.org/article/b54fee19e8fa40908077c35a90c91916
Autor:
C. Denoyelle, Dominique Gruffat, Denis Durand, Alexandre Conanec, Jérôme Saracco, Marie-Pierre Ellies-Oury, Marie Chavent, Gonzalo Cantalapiedra-Hijar, Brigitte Picard, Jérôme Normand
Publikováno v:
Foods
Volume 8
Issue 6
Foods 6 (8), 197. (2019)
Foods, Vol 8, Iss 6, p 197 (2019)
Foods, MDPI, 2019, 8 (6), pp.197. ⟨10.3390/foods8060197⟩
Foods, 2019, 8 (6), pp.197. ⟨10.3390/foods8060197⟩
Volume 8
Issue 6
Foods 6 (8), 197. (2019)
Foods, Vol 8, Iss 6, p 197 (2019)
Foods, MDPI, 2019, 8 (6), pp.197. ⟨10.3390/foods8060197⟩
Foods, 2019, 8 (6), pp.197. ⟨10.3390/foods8060197⟩
The beef cattle industry is facing multiple problems, from the unequal distribution of added value to the poor matching of its product with fast-changing demand. Therefore, the aim of this study was to examine the interactions between the main variab
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