Zobrazeno 1 - 10
of 608
pro vyhledávání: '"bacterial soft rot"'
Autor:
Zhongqiao Chen, Weihan Gu, Congcong Xie, Huagui Gao, Shufen Huang, Lianhui Zhang, Lisheng Liao
Publikováno v:
PhytoFrontiers, Vol 4, Iss 3, Pp 438-442 (2024)
Dickeya fangzhongdai ZXC1 is a newly identified highly virulent causal agent of taro bacterial soft rot disease isolated from a taro sample showing typical soft rot symptoms in Shaoguan, Guangdong Province, China. The pathogen produces plant cell wal
Externí odkaz:
https://doaj.org/article/1a40698089584b59b74afd82ac10f506
Publikováno v:
Research in Plant Disease, Vol 30, Iss 1, Pp 95-98 (2024)
In a survey conducted in March 2023, Euphorbia hypogaea plants cultivated within greenhouses in Yongin, Korea exhibited water-soaked areas near the stem base, close to the soil. Subsequent isolation from diseased E. hypogaea led to the identification
Externí odkaz:
https://doaj.org/article/32b92245b47d412a8cb590f6835435d1
Autor:
Khlaif, Hamid Mustafa1 h-khlaif@ju.edu.jo, Wreikat, Bilal Ibrahim2 Bilalwreikat@bau.edu.jo
Publikováno v:
Jordan Journal of Agricultural Sciences. 2018, Vol. 14 Issue 1, p81-90. 10p.
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Quorum sensing (QS) is a conserved cell–cell communication mechanism widely distributed in bacteria, and is oftentimes tightly correlated with pathogen virulence. Quorum quenching enzymes, which interfere with QS through degrading the QS signaling
Externí odkaz:
https://doaj.org/article/0b8df5765a08400d88943977d5c7fa16
Autor:
Xuqing Li, Xiaoxu Ren, Ezzeldin Ibrahim, Haimin Kong, Maofeng Wang, Jiaojiao Xia, Hong Wang, Linfei Shou, Tiefeng Zhou, Bin Li, Jianli Yan
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Chinese cabbage, scientifically known as Brassica rapa subsp. pekinensis, is a highly popular vegetable in China for its delectable taste. However, the occurrence of bacterial soft rot disease poses a significant threat to its growth and overall deve
Externí odkaz:
https://doaj.org/article/52056970fbc747e5a4a08051e0e02a8e
Autor:
Kamel M. Elhalag, Mohamed A. Nasr-Eldin, Qi Huang, Abd-El-Aziz M. Rabab, Abdelmonim Ali Ahmad
Publikováno v:
Biological Control, Vol 189, Iss , Pp 105444- (2024)
Pectobacterium carotovorum is an economically important phytopathogen causing destructive bacterial soft rot disease in many ornamental plants and fruit and vegetable crops worldwide, including potato. Phage therapy is a promising and environmentally
Externí odkaz:
https://doaj.org/article/a8445b1869ae442c993ce73af697c991
Autor:
Fiori, M.1 fiorim@uniss.it, Schiaffino, A.1
Publikováno v:
Journal of Phytopathology. Jan2004, Vol. 152 Issue 1, p28-33. 6p.
Pectic Enzymes Produced In vitro andIn vivo byErwinia spp. Isolated from Carrot and Pepper in Egypt.
Publikováno v:
Journal of Phytopathology. Sep2002, Vol. 150 Issue 8/9, p431. 8p.
Autor:
Junhui Li, Ruxing Chen, Ruwei Yang, Xinchen Wei, Hua Xie, Yanxia Shi, Xuewen Xie, Ali Chai, Tengfei Fan, Baoju Li, Lei Li
Publikováno v:
Microorganisms, Vol 11, Iss 11, p 2808 (2023)
Pectobacterium brasiliense (Pbr) has caused significant economic losses in major vegetable production areas in Northern China by causing bacterial soft rot in cash crops such as potatoes and cucumbers. This study aimed to establish a PMA-qPCR detecti
Externí odkaz:
https://doaj.org/article/f2826a490efa46c7a68e8ba48218eb42
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