Zobrazeno 1 - 10
of 57
pro vyhledávání: '"azidiol"'
Efficiency of chemical preservatives used in raw milk samples for bacterial counts by flow cytometry
Autor:
Jéssica Aneris Folchini, Diógenes Cecchin Silveira, Graziele Ferreira Posser, Renata Rebesquini, Joseane Bressiani, Guilherme Bortolini Barreto, Adriano Pasqualotti, Carlos Bondan
Publikováno v:
Revista Brasileira de Zootecnia, Vol 52 (2023)
ABSTRACT The objective of this study was to evaluate and compare two chemical preservatives in terms of their sample preservation capabilities, considering the individual bacterial count (IBC) and time and temperature variables. Samples were collecte
Externí odkaz:
https://doaj.org/article/ed871c6a26d24d50ac0d77ff2819ff9a
Autor:
Franciele Rampazzo Vancin, Bruna Webber, Carlos Bondan, Luciane Daroit, Luciana Ruschel dos Santos, Laura Beatriz Rodrigues
Publikováno v:
Ciência Rural, Vol 50, Iss 2 (2020)
ABSTRACT: The preservation of milk samples for microbiological analyses by the Brazilian Network of Milk Quality Control Laboratories requires the addition of preservatives to maintain the microbiota from the time of sample collection to the moment o
Externí odkaz:
https://doaj.org/article/812ca0abd4404507bc8be5850d7e2f57
Akademický článek
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Publikováno v:
Microorganisms, Vol 8, Iss 3, p 368 (2020)
The temporal instability of raw milk microbiota drastically affects the reliability of microbiome studies. However, little is known about the microbial integrity in preserved samples. Raw cow milk samples were preserved with azidiol or bronopol and s
Externí odkaz:
https://doaj.org/article/cb4fc27cdcd746df9eb3e24bf173cc52
Akademický článek
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Autor:
J, Ortega, J A, Infantes-Lorenzo, A, Roy, L, de Juan, B, Romero, I, Moreno, M, Domínguez, L, Domínguez, J, Bezos
Publikováno v:
E-Prints Complutense. Archivo Institucional de la UCM
instname
Repisalud
Instituto de Salud Carlos III (ISCIII)
instname
Repisalud
Instituto de Salud Carlos III (ISCIII)
Caprine tuberculosis (TB) is a zoonosis caused by members of the Mycobacterium tuberculosis complex (MTBC). Caprine TB eradication programmes are based mainly on intradermal tuberculin tests and slaughterhouse surveillance. However, the use of serolo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c2c0f285f20487b919a5a79fe8012323
https://eprints.ucm.es/id/eprint/72605/
https://eprints.ucm.es/id/eprint/72605/
MALDI TOF mass spectrometry for identification aerobic mesophilic bacteria in raw and preserved milk
The number of aerobic mesophilic bacteria in milk is one of the indicators of the hygienic quality of milk. A quantity greater than prescribed indicates inadequate hygiene during production and processing and contamination represents a potential heal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::41101bcc8c0f44fbcfab8cba4f5dd8f7
https://www.bib.irb.hr/1231086
https://www.bib.irb.hr/1231086
Publikováno v:
Revista Brasileira de Zootecnia, Vol 39, Iss 2, Pp 434-439 (2010)
Avaliou-se o efeito da temperatura de armazenamento e da idade da amostra sobre a contagem bacteriana total de amostras de leite conservadas com azidiol para verificar a possibilidade de utilização de uma única amostra nas análises previstas na I
Externí odkaz:
https://doaj.org/article/2b24c3a202e64c848c72d5b08a246452
Autor:
Márcio Eduardo Pereira Martins, EDMAR SOARES NICOLAU, ALBENONES JOSÉ MESQUITA, RODRIGO BALDUINO SOARES NEVES, JAISON PEREIRA OLIVEIRA
Publikováno v:
Ciência Animal Brasileira, Vol 10, Iss 2, Pp 627-633 (2009)
The objective of this study was to evaluate the effect of bronopol chemical in contrast to azidiol in the total bacterial counting (TBC) in raw milk samples submitted the different temperatures of storage. Four bands of samples storage temperature ha
Externí odkaz:
https://doaj.org/article/ecaa93a44c8f4fb298df188361b95cfd
Akademický článek
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