Zobrazeno 1 - 10 of 28 pro vyhledávání: '"avian salmonellosis"'
1
Akademický článek
Three Months of Composting Are Enough to Eliminate the Fowl Typhoid Bacteria
Autor: Campos IC, Rodrigues Alves LB, Saraiva MMS, Lima TS, Ferreira VA, Ferreira TS, Viana GB, Almeida AM, Rubio MS, Berchieri Jr A
Publikováno v: Brazilian Journal of Poultry Science, Vol 25, Iss 3 (2023)
ABSTRACT The composting technique has been increasingly highlighted in poultry production units, as an efficient and low-cost solution for the destination of carcasses. The process is based on the accelerated decomposition of organic material under h
Externí odkaz: https://doaj.org/article/57024af29ecd4988a45aec52f59e8fa5
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2
Akademický článek
Intestinal integrity and performance of turkeys subjected to inoculation of Salmonella Enteritidis and a diet supplemented with lactulose
Autor: Eliete Souza Santana, Maria Auxiliadora Andrade, Osvaldo José da Silveira Neto, Valéria de Sá Jayme, José Neto Cassiano de Camargo, Ana Caroline de Souza Barnabé
Publikováno v: Pesquisa Agropecuária Brasileira, Vol 55 (2021)
Abstract: The objective of this work was to evaluate the effects of lactulose (0.03 mL kg-1) on the intestinal health and weight gain of turkeys subjected to the inoculation of Salmonella serovar (sv.) Enteritidis (SE). A total of 280 turkeys, with o
Externí odkaz: https://doaj.org/article/6060c00864af4c31ae2542f04d476ea3
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3
Akademický článek
Antisalmonellal and antioxidant potential of hydroethanolic extract of Canarium schweinfurthii Engl. (Burseraceae) in Salmonella enterica serovar Typhimurium-infected chicks
Autor: Jean Baptiste Sokoudjou, Siméon Pierre Chegaing Fodouop, Flavie Gaelle Djoueudam, Norbert Kodjio, Jean Raphaël Kana, Alain Bertrand Fowa, Gabriel Tchuente Kamsu, Donatien Gatsing
Publikováno v: Asian Pacific Journal of Tropical Biomedicine, Vol 9, Iss 11, Pp 474-483 (2019)
Objective: To evaluate the anti-infectious and antioxidant activities of hydroethanolic extract of Canarium schweinfurthii on broiler chickens infected by Salmonella enterica serovar Typhimurium, known to be threatening public health. Methods: Animal
Externí odkaz: https://doaj.org/article/4ecb76657cbc49618ba1857adcee53e6
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4
Three Months of Composting Are Enough to Eliminate the Fowl Typhoid Bacteria
Autor: IC, Campos, LB, Rodrigues Alves, MMS, Saraiva, TS, Lima, VA, Ferreira, TS, Ferreira, GB, Viana, AM, Almeida, MS, Rubio, Jr A, Berchieri
Publikováno v: Brazilian Journal of Poultry Science, Volume: 25, Issue: 3, Article number: eRBCA-2022-1757, Published: 19 JUN 2023
The composting technique has been increasingly highlighted in poultry production units, as an efficient and low-cost solution for the destination of carcasses. The process is based on the accelerated decomposition of organic material under high tempe
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::9d8a78f9f0d6179b63008c35464ffddc
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2023000300302&lng=en&tlng=en
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5
Akademický článek
Prebiotic effects of inulin extracted from burdock (Arctium lappa) in broilers
Autor: Nair Massumi Itaya, Maria Gabriela Xavier de Oliveira, Mirela Caroline Vilela de Oliveira, Camila Porreta, Márcia Cristina Menão, Ricardo Moraes Borges, José Roberto Machado Cunha da Silva, João Carlos Shimada Borges, Terezinha Knöbl
Publikováno v: Arquivos do Instituto Biológico, Vol 84, Iss 0 (2018)
ABSTRACT: The aim of this study was to evaluate the prebiotic effect of burdock (Arctium lappa) in commercial poultry. Four experiments were conducted to evaluate the performance parameters and the protection after challenge with Salmonella Enteritid
Externí odkaz: https://doaj.org/article/3d6d9e232dce43709d0b13fbddbb0efa
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6
Heat stress impairs egg production in commercial laying hens infected by fowl typhoid
Autor: Marcela da Silva Rubio, Adriana Maria de Almeida, Paul A. Barrow, Angelo Berchieri Junior, Taisa Santiago Ferreira, Guilherme de Brito Viana, Túlio Spina de Lima, Lucas Bocchini Rodrigues Alves, Valdinete Pereira Benevides
Publikováno v: Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2021-06-25T11:11:22Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-01-01 Salmonella Gallinarum (SG) is an avian-restricted pathogen that causes fowl typhoid in poultry. Although it has been reported frequently over
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bdf9799a9e1a3e29af48cbd60950c3d
https://doi.org/10.1080/03079457.2020.1845302
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7
Akademický článek
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8
Salmonelosis Aviar
Autor: Stella, Ariel Eurides, Costa, Alisson Oliveira, Ventura , Gisele da Fonseca, Schimmunech, Micael Siegert, Lima, Dalila Almeida, Paula, Eric Mateus Nascimento de
Publikováno v: Research, Society and Development; Vol. 10 No. 4; e1910413835
Research, Society and Development; Vol. 10 Núm. 4; e1910413835
Research, Society and Development; v. 10 n. 4; e1910413835
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Avian salmonellosis is a term used to refer to the three different types of bacterial diseases caused by the genus Salmonella sp (pulorosis, avian typhus and avian paratyph) in domestic birds. Pulorosis has its etiology related to Salmonella pullorum
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::dfdda5da38467d9411b03eeabfd3717f
https://rsdjournal.org/index.php/rsd/article/view/13835
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9
In vivo antioxidant activities of the ethanolic extract of Zehneria scabra leaves on Salmonella enteritidis infected quails
Autor: Biekop, F.H.M.
Antioxidants are substances which are capable of protecting the body from damages caused by free radicals. A variety of free radical scavenging antioxidants exists in the body and many of them are derived from plant sources. The aim of the present st
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3188e1be52a5731defe803c0aeda4b82
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10
Integridade intestinal e desempenho de perus submetidos à inoculação de Salmonella Enteritidis e a uma dieta suplementada com lactulose
Autor: Eliete Souza Santana, Maria Auxiliadora Andrade, Osvaldo José da Silveira Neto, Valéria de Sá Jayme, José Neto Cassiano de Camargo, Ana Caroline de Souza Barnabé
Publikováno v: Pesquisa Agropecuária Brasileira, Vol 55 (2021)
Pesquisa Agropecuária Brasileira, Volume: 55, Article number: e01708, Published: 06 JAN 2021
Pesquisa Agropecuária Brasileira v.55 2020
Pesquisa Agropecuária Brasileira
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The objective of this work was to evaluate the effects of lactulose (0.03 mL kg-1) on the intestinal health and weight gain of turkeys subjected to the inoculation of Salmonella serovar (sv.) Enteritidis (SE). A total of 280 turkeys, with one day of
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a9e693f688794e350db0a2fd62e2025
https://doi.org/10.1590/s1678-3921.pab2020.v55.01708
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