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pro vyhledávání: '"assessment of nutritional status"'
Akademický článek
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Autor:
A. Yu. Vаshura
Publikováno v:
Медицинский совет, Vol 0, Iss 17, Pp 152-161 (2021)
Weight, BMI and its changes with age are one of the key indicators in pediatrics. The values of these indicators are the main parameters for assessing nutritional status (NS) and defining nutritional disorders - obesity and protein-energy malnutritio
Externí odkaz:
https://doaj.org/article/06d55355f76648cbbb5d8c848ddd8e6a
Publikováno v:
Maternal and Child Nutrition, Vol 18, Iss 4, Pp n/a-n/a (2022)
Abstract The COVID‐19 pandemic presented numerous challenges to acute malnutrition screening and treatment. To enable continued case identification and service delivery while minimising transmission risks, many organisations and governments impleme
Externí odkaz:
https://doaj.org/article/2229b3c4d6424149b3ddc302937e94c4
Publikováno v:
BMC Public Health, Vol 19, Iss 1, Pp 1-12 (2019)
Abstract Background Adolescence is a critical time of development and nutritional status in adolescence influences both current and future adult health outcomes. However, data on adolescent nutritional status is limited in low-resource settings. Mid-
Externí odkaz:
https://doaj.org/article/1e75e8b1db0745f0bd7b55c830e6da60
Autor:
Anuraag Chaturvedi, Ashok K. Patwari, Deepa Soni, Shivam Pandey, Audrey Prost, Raj Kumar Gope, Jyoti Sharma, Prasanta Tripathy
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-9 (2018)
Abstract Background In Jharkhand, Malnutrition Treatment Centres (MTCs) have been established to provide care to children with severe acute malnutrition (SAM). The study examined the effects of facility- and community based care provided as part the
Externí odkaz:
https://doaj.org/article/6a2389f31ebf48c5906553a4095dbe11
Publikováno v:
Journal of Education, Health and Sport, Vol 8, Iss 4, Pp 266-279 (2018)
Introduction: Nutritional status is a medical condition that results from the customary intake of food absorbed and the use of its component nutrients or non-nutrients. Malnutrition is a problem faced by therapeutic teams around the world. This condi
Externí odkaz:
https://doaj.org/article/1b7173e0cde142e4b0caba89e407b555
Publikováno v:
Терапевтический архив, Vol 89, Iss 12-2, Pp 216-225 (2017)
Progressive weight loss is a frequent companion to somatic pathology. The risk of death is known to increase dramatically among those with a body mass index of less than 19 kg/m. Even mild weight loss in the presence of severe diseases can have a sub
Externí odkaz:
https://doaj.org/article/dedced9525c14fb7b8de6c3c1d43a278
Publikováno v:
Journal of Education, Health and Sport, Vol 7, Iss 8, Pp 1012-1025 (2017)
Introduction. Malnutrition is defined as an eating disorder or a nutritional state in which micro- and macronutrient deficiencies, as well as caloric deficiency, have a negative effect on the human body, its tissues and the well-being of the organism
Externí odkaz:
https://doaj.org/article/35da0424998a43dd9f9a9c2c804ae162
Publikováno v:
Brazilian Journal of Medical and Biological Research, Vol 45, Iss 12, Pp 1301-1307 (2012)
Protein-energy malnutrition (PEM) is a treatable disease with high prevalence among hospitalized patients. It can cause significant increases in the duration of hospitalization and costs. PEM is especially important for health systems since malnouris
Externí odkaz:
https://doaj.org/article/f5d230fa3786447799da8f1cf74c29c7
Akademický článek
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