Zobrazeno 1 - 9
of 9
pro vyhledávání: '"arshad abdulkhalq yaseen"'
Publikováno v:
Journal of Food Quality, Vol 2023 (2023)
Moringa leaves contain a proper amount of antioxidants, amino acids, vitamins, hormones, macronutrients, and micronutrients. Therefore, it is applied as a natural, inexpensive, and simple-to-make biostimulant to boost nutritional value and growth par
Externí odkaz:
https://doaj.org/article/aabe29fce57b4cfa8a65d5c5d4e67a3e
Publikováno v:
Journal of King Saud University: Science, Vol 34, Iss 4, Pp 101916- (2022)
This study aimed to assess the novelty of moringa (Moringa oleifera Lam.) leaf extract (MLE) as a natural biostimulant on bioactive compounds in lettuce. In autumn season of 2019 and 2020, MLE (6%) was foliar sprayed onto lettuce grown under glasshou
Externí odkaz:
https://doaj.org/article/f66de4d14bd54436ace4820b497aa049
Autor:
Ahmed Ezzat, Abdel-Moety Salama, Szilárd Szabó, Arshad Abdulkhalq Yaseen, Bianka Molnár, Imre J. Holb
Publikováno v:
Agronomy, Vol 11, Iss 7, p 1361 (2021)
Irrigation is a key factor for different physiological aspects of fruit trees. Therefore, such irrigation protocols that can save water consumption during irrigation and maintain fruit trees productivity are an essential goal especially under semiari
Externí odkaz:
https://doaj.org/article/d10ec1f1176542a79e3678c6ec521aa3
Publikováno v:
South African Journal of Botany. 147:223-230
Publikováno v:
Acta Biologica Marisiensis. 4:21-30
The use of light-emitting diodes (LEDs) is a recent concerned application in the indoor crop system of the modern plant production. In our research, we evaluated the influence of four monochromic LED lights including 100% White (W), Yellow (Y), Red (
Publikováno v:
Acta Agraria Debreceniensis. :127-131
Studying the use of natural extracts or biostimulants in improving vegetable plants is the current needs as an alternative way to the use of chemical products. This experiment was carried out to evaluate the effect of Moringa oleifera leaf extract (M
Publikováno v:
Sarhad Journal of Agriculture. 37
Autor:
arshad abdulkhalq yaseen
Publikováno v:
Polytechnic Journal. 8:121-131
Publikováno v:
Agronomy
Volume 11
Issue 7
Agronomy, Vol 11, Iss 1361, p 1361 (2021)
Volume 11
Issue 7
Agronomy, Vol 11, Iss 1361, p 1361 (2021)
Irrigation is a key factor for different physiological aspects of fruit trees. Therefore, such irrigation protocols that can save water consumption during irrigation and maintain fruit trees productivity are an essential goal especially under semiari