Zobrazeno 1 - 10
of 12 186
pro vyhledávání: '"arachis hypogaea."'
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 185, Iss 3, Pp 94-104 (2024)
Background. Peanut is one of the most important oil crops for food purposes. Natural peanut butter contains two unsaturated fatty acids, oleic and linoleic, which make up to 80% of the total fatty acid content in peanut oil. The quality of oil depend
Externí odkaz:
https://doaj.org/article/ae705e1a3a9241b5892f1f86298ab3d7
Autor:
Li Cui, Jianguo Wang, Zhaohui Tang, Zheng Zhang, Sha Yang, Feng Guo, Xinguo Li, Jingjing Meng, Jialei Zhang, Yakov Kuzyakov, Shubo Wan
Publikováno v:
Journal of Integrative Agriculture, Vol 23, Iss 8, Pp 2618-2632 (2024)
Arbuscular mycorrhizae (AM) fungi form symbiotic associations with plant roots, providing nutritional benefits and promoting plant growth and defenses against various stresses. Metabolic changes in the roots during AM fungal colonization are key to u
Externí odkaz:
https://doaj.org/article/dd4cc22c3ff4400faa4b86119859b4cd
Autor:
Kobi Sudakov, Hagai Yasuor, Amit K. Jaiswal, Gideon Mordukhovich, Oren Buchshtab, Dror Minz, Omer Frenkel
Publikováno v:
Phytobiomes Journal, Vol 8, Iss 3, Pp 318-326 (2024)
Peanuts (Arachis hypogaea) are of significant agricultural importance due to their versatile uses, providing a valuable source of edible oil and protein-rich food products and serving in industrial applications. Peanuts are susceptible to various dis
Externí odkaz:
https://doaj.org/article/5601d610943c41ca8442b6087d0beb9c
Publikováno v:
Xibei zhiwu xuebao, Vol 44, Iss 7, Pp 1113-1121 (2024)
Abstract [Objective] The aim of this study is to explore the characteristics of peanut ASR gene family and their roles in response to drought and salt stress, and to provide potential gene loci for the breeding of drought- and salt-resistant peanut
Externí odkaz:
https://doaj.org/article/cd05fe68325f40258ece3d2b09223d30
Autor:
Joao Augusto, Joseph Atehnkeng, Alejandro Ortega-Beltran, Peter J. Cotty, Ranajit Bandyopadhyay
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Aflatoxins, produced by aflatoxigenic Aspergillus section Flavi fungi, commonly occur in groundnut and maize grown in Mozambique and have long been associated with high prevalence of liver cancer, stunting, and restricted access to lucrative internat
Externí odkaz:
https://doaj.org/article/7deb9de293444055bfe9dbb93066d971