Zobrazeno 1 - 10
of 910
pro vyhledávání: '"apparent diffusion coefficient (dapp)"'
Autor:
Salimi, Anayatollah1,2 (AUTHOR), Hoseinzadeh, Hadis2 (AUTHOR), Mohammad Soleymani, Saeed3,4 (AUTHOR) mamsoloni@gmail.com
Publikováno v:
Journal of Cosmetic Dermatology. Dec2024, Vol. 23 Issue 12, p4315-4324. 10p.
Publikováno v:
Applied Sciences, Vol 10, Iss 3, p 877 (2020)
Nanocomposite materials based on bio-polyesters (PBSA and PHBV) have been evaluated for their suitability for food contact according to the recommendations defined for non-biodegradable plastic materials, and subsequently, according to accelerated ag
Externí odkaz:
https://doaj.org/article/d22c5a956c15448eb6c12fa12187f940
Autor:
Reddy, Kallem Shekar1 (AUTHOR), Govindaraj, Yoganandan1 (AUTHOR), Neelakantan, Lakshman1 (AUTHOR) nlakshman@iitm.ac.in
Publikováno v:
Journal of Materials Science. Nov2022, Vol. 57 Issue 41, p19592-19611. 20p. 4 Color Photographs, 3 Diagrams, 4 Charts, 3 Graphs.
Publikováno v:
Applied Sciences
Volume 10
Issue 3
Volume 10
Issue 3
Nanocomposite materials based on bio-polyesters (PBSA and PHBV) have been evaluated for their suitability for food contact according to the recommendations defined for non-biodegradable plastic materials, and subsequently, according to accelerated ag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::32124511869191f2e768951cd3ec1056
Autor:
Bickelhaupt, Sebastian1 S.Bickelhaupt@dkfz.de, Steudle, Franziska1, Paech, Daniel1, Mlynarska, Anna2, Kuder, Tristan Anselm2, Lederer, Wolfgang3, Daniel, Heidi4, Freitag, Martin1, Delorme, Stefan1, Schlemmer, Heinz-Peter1, Laun, Frederik Bernd2,5
Publikováno v:
PLoS ONE. 4/28/2017, Vol. 12 Issue 4, p1-14. 14p.
Publikováno v:
Applied Clay Science
Applied Clay Science, Elsevier, 2019, 180, ⟨10.1016/j.clay.2019.105170⟩
Applied Clay Science, Elsevier, 2019, 180, ⟨10.1016/j.clay.2019.105170⟩
In face of growing environmental concerns, biodegradable and bio-sourced plastic nanocomposites are emerging as a new class of materials, especially for the food packaging sector. However, their use in food contact raises new issues in term of consum
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1fa4655ab9ff80c2b0f2fdff60e40869
https://hal.archives-ouvertes.fr/hal-02354672
https://hal.archives-ouvertes.fr/hal-02354672
Autor:
Mutitu, Daniel Karanja1 (AUTHOR), Wachira, Jackson Muthengia1 (AUTHOR), Mwirichia, Romano2 (AUTHOR), Thiong'o, Joseph Karanja3 (AUTHOR), Munyao, Onesmus Mulwa3 (AUTHOR), Genson, Muriithi2 (AUTHOR)
Publikováno v:
Journal of Chemistry. 5/28/2020, p1-13. 13p.
Autor:
Arisa YAMANAKA, Yoshihiro KOBAYASHI, Kanemaru NOBORIBAYASHI, Keita KAWASHIMA, Masato SHIINOKI, Shinsuke SUZUKI
Publikováno v:
International Journal of Microgravity Science & Application; 2024, Vol. 41 Issue 3, p1-16, 16p
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Autor:
Ettikkan, Nandha Kumar1 (AUTHOR), Priyanka, Priyanka1 (AUTHOR), Mahato, Rishi Ram1 (AUTHOR), Maiti, Subhabrata1 (AUTHOR) smaiti@iisermohali.ac.in
Publikováno v:
Communications Chemistry. 10/26/2024, Vol. 7 Issue 1, p1-10. 10p.