Zobrazeno 1 - 10
of 86
pro vyhledávání: '"animal-based protein"'
Publikováno v:
Current Developments in Nutrition, Vol 8, Iss 8, Pp 104415- (2024)
Background: Despite limited evidence from intervention trials, replacing animal-source protein-rich foods with plant alternatives continues to be recommended as part of a healthy dietary pattern. Objectives: The objective of this study was to examine
Externí odkaz:
https://doaj.org/article/1c433c792fde46169bfacf989ec9dca3
Publikováno v:
Amerta Nutrition, Vol 7, Iss 2SP, Pp 139-146 (2023)
Background: Stunting in children under fives years of age still become crucial problem. One of the factors that influenced directly to stunting is lack of nutritional intake especially protein. Most of protein consumed by under-fives children must be
Externí odkaz:
https://doaj.org/article/a9f190d09b1c48dfb875f843e2f76cba
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundDyslipidemia is a major risk factor for cardiovascular diseases and appropriate intake of amino acids may be helpful for the management of dyslipidemia. However, evidence of an association between amino acid intake and dyslipidemia in Korea
Externí odkaz:
https://doaj.org/article/3f3b9c41e90648958ff2c96a4f489552
Autor:
Gabrielle Rochefort, Didier Brassard, Sophie Desroches, Julie Robitaille, Simone Lemieux, Véronique Provencher, Benoît Lamarche
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
IntroductionMany dietary guidelines promote the substitution of animal proteins with plant-based proteins for health benefits but also to help transitioning toward more sustainable dietary patterns. The aim of this study was to examine the food and n
Externí odkaz:
https://doaj.org/article/d8bc77e223354d488b66a3578590c9df
Publikováno v:
Beverages, Vol 9, Iss 3, p 73 (2023)
The market for protein-based drinks is endlessly growing, as the awareness of health-conscious consumers demands a shift from traditional protein smoothies or shakes to clear beverage alternatives that address thirst and hydration. The aim of this st
Externí odkaz:
https://doaj.org/article/f58d0bb2df454836aaf852f73710ccbc
Akademický článek
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Publikováno v:
Foods, Vol 11, Iss 16, p 2486 (2022)
Future challenges concerning protein supply for food and feed include the management of all currently available resources. In Sweden, wildfowl are hunted for several reasons, one of which is to protect growing crops. In this study, meat from wild gee
Externí odkaz:
https://doaj.org/article/6a746ad9c2a84f0e8995bcad4de9f472
Autor:
Stefan Pettersson, Fredrik Edin, Carl Hjelte, David Scheinost, Sandro Wagner, Björn Ekblom, Niels Jessen, Klavs Madsen, Ulrika Andersson-Hall
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Background: Protein availability around aerobic exercise might benefit aerobic capacity and body composition in normal weight adults. However, it is unknown if individuals with overweight/obesity elicit similar adaptations or improve other cardiometa
Externí odkaz:
https://doaj.org/article/500a47fbcdbd4682be8a26f9815e38d7
Akademický článek
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