Zobrazeno 1 - 2
of 2
pro vyhledávání: '"and Tatiana D. Dimitrova"'
Publikováno v:
Langmuir. 17:3235-3244
We prepared concentrated quasi-monodisperse hexadecane-in-water emulsions stabilized by various proteins, and we investigated their rheological properties. Some protein-stabilized emulsions possess remarkably high elasticity, being at the same time c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b0b58bcaaf2a32932d1168d8fe9b972
https://doi.org/10.1021/la001805n
https://doi.org/10.1021/la001805n
Publikováno v:
Langmuir. 15:8813-8821
We measured forces between tiny emulsion droplets by using the magnetic chaining technique. Force versus distance profiles were obtained for emulsions stabilized by Tween 20, Tween 20/BSA (bovine serum albumin) mixtures, and β-casein. For emulsions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e789938840944257d9b91889d76e8244
https://doi.org/10.1021/la9904758
https://doi.org/10.1021/la9904758