Zobrazeno 1 - 4
of 4
pro vyhledávání: '"and Tatiana D. Dimitrova"'
Publikováno v:
Langmuir. 17:3235-3244
We prepared concentrated quasi-monodisperse hexadecane-in-water emulsions stabilized by various proteins, and we investigated their rheological properties. Some protein-stabilized emulsions possess remarkably high elasticity, being at the same time c
Publikováno v:
Langmuir. 15:8813-8821
We measured forces between tiny emulsion droplets by using the magnetic chaining technique. Force versus distance profiles were obtained for emulsions stabilized by Tween 20, Tween 20/BSA (bovine serum albumin) mixtures, and β-casein. For emulsions
Autor:
Sarah E. Morgan, Robert Y. Lochhead, Mustafa Akbulut, Suzanne M. D’Addio, Robert K. Prud’homme, Stacey E. York, Adam W. York, Charles L. McCormick, Stephen G. Boyes, Misty D. Rowe, Chia-Chih Chang, Douglas H. Thamm, Susan L. Kraft, Joseph F. Harmon, Natalie J. Serkova, Andrew P. Vogt, Brent S. Sumerlin, Nicholas A. A. Rossi, Jayachandran N. Kizhakkedathu, Alp H. Alidedeoglu, Christopher A. Harris, Nemesio Martinez-Castro, M. A. Jafar Mazumder, Nicholas A. D. Burke, Feng Shen, Terry Chu, Murray A. Potter, Harald D. H. Stöver, B. A. Howell, Harvey A. Liu, Angelo Lubag, Kenneth J. Balkus, Susan L. P. Jordan, Ashish Batra, Michael Meerbote, Xiaodong Zhang, Linda Kosensky, Jennifer Amos, Donald T. Liles, Feifei Lin, Michael J. Fevola, Russel M. Walters, Joseph J. LiBrizzi, Tatiana D. Dimitrova, Laurie Saulnier, Véronique Verhelst, Isabelle Van Reeth, Joann M. Neth, Mukta Jhalani
Publikováno v:
Canadian Journal of Chemical Engineering; Feb2014, Vol. 92 Issue 2, p330-336, 7p