Dynamic flavor perception of encapsulated flavors in a soft chewable matrix

Autor: Jennifer Tartaglia, Carter B. Green, Marco P. Morgenstern, Duncan Hedderley, Dulce Paredes, Esther H.-J. Kim, Yukiko Wadamori, Lidia Motoi, Markus Eckert

Publikováno v: Food research international (Ottawa, Ont.). 123

Encapsulation is commonly used to protect flavor compounds against adverse environmental and processing conditions or to provide controlled release in processed foods. Flavor compounds are released during eating and the release rate depends on food b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d717415d39f574696c33437493e50a2
https://pubmed.ncbi.nlm.nih.gov/31284973

Thermal investigation of interaction between high-power CW-laser radiation and a water-jet

Autor: Christian Brecher, Markus Eckert, Henning Janssen, Florian Schmidt

Publikováno v: Physics procedia 83, 317-327 (2016). doi:10.1016/j.phpro.2016.08.033 special issue: "Laser Assisted Net Shape Engineering : 9 International Conference on Photonic Technologies : Proceedings of the LANE 2016 September 19-22, 2016 Fürth, Germany / Edited by M. Schmidt, F. Vollertsen and C. B. Arnold"
9. International Conference on Photonic Technologies LANE, Fürth, Germany, 2016-09-19-2016-09-22

Laser Assisted Net Shape Engineering : 9 International Conference on Photonic Technologies : Proceedings of the LANE 2016 September 19-22, 2016 Fürth, Germany / Edited by M. Schmidt, F. Vollertsen and C. B. Arnold 9th International Conference on Pho

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b99e6ab198477189e5b17c21c2ac8b4c
https://publica.fraunhofer.de/handle/publica/248975

Aminomethyl and Aminoacetyl Complexes of Palladium( II ), Platinum( II ), Iron( II ) and Rhenium( I ) with N ‐Phthaloyl as Amino Protecting Group and Mechanistic Studies on the Palladium‐Catalyzed Amidocarbonylation

Autor: Kurt Polborn, Wolfgang Beck, Matthias Beller, Walter Ponikwar, Armin Enzmann, Markus Eckert, Stefan Schneiderbauer

Publikováno v: European Journal of Inorganic Chemistry. 2004:1330-1340

New aminomethyl and aminoacetyl complexes with N-phthaloyl as the amino protecting group were synthesised by oxidative addition of N-phthaloylmethyl or -acetyl halide to carbonylmetallates or to Pd(PPh3)4 or [Pt(C2H4)(PPh3)2] to give [Re{C(O)CH2N-pht

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9102dfa56e087847ac849d5ed99446e8
https://doi.org/10.1002/ejic.200300617

Ruthenium-Catalyzed Intermolecular Hydroamination of Terminal Alkynes with Anilines: A Practical Synthesis of Aromatic Ketimines

Autor: Yasuo Wakatsuki, Markus Eckert, Makoto Tokunaga

Publikováno v: Angewandte Chemie International Edition. 38:3222-3225

Without solvent and in the open air, the hydroamination of phenylacetylene with aniline in the presence of [Ru3(CO)12]/NH4PF6 proceeds with high regioselectivity [Eq. (1)]. Simple distillation gives a product with greater than 99 % purity in an excel

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b8051d177a32c7fbc2f056a75ec0f54e
https://doi.org/10.1002/(sici)1521-3773(19991102)38:21<3222::aid-anie3222>3.0.co

A new improved palladium-catalyzed amidocarbonylation

Autor: Helfried Neumann, Wahed A. Moradi, Matthias Beller, Markus Eckert

Publikováno v: Tetrahedron Letters. 40:4523-4526

A new and improved variant of the palladium-catalyzed amidocarbonylation 1) to yield N -acyl- α -aminoacids is described. Using Pd/C as catalyst the products were prepared in good to excellent yields (up to 98 %). Advantages of the Pd/C-catalyst wit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e92d415ea118a8023086bcfb539f0832
https://doi.org/10.1016/s0040-4039(99)00801-1