Zobrazeno 1 - 6
of 6
pro vyhledávání: '"analysis [Volatile Organic Compounds]"'
Autor:
Cosimo Taiti, Camilla Pandolfi, Elettra Marone, Elisa Masi, Stefano Mancuso, Nadia Bazihizina, Elisa Azzarello, P. Fiorino
Olive oil samples were obtained from six cultivars grown in different environments, and graded by chemical analyses as extra virgin (EVOOs). These were evaluated for flavors and off-flavors, and relative VOCs spectrum as determined by PTR-ToF-MS. A h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32c1625ab5bf8e002d0eaf2d3a5b78a8
http://hdl.handle.net/11575/99558
http://hdl.handle.net/11575/99558
Autor:
Andrea Polle, Guanwu Zhou, Mudawi Elobeid, Ina Zimmer, Katja Behnke, Dennis Janz, Jörg-Peter Schnitzler, Nicolas Brüggemann, Rüdiger Grote
Publikováno v:
New Phytologist
New Phytol. 194, 70-82 (2012)
The new phytologist 194, 70-82 (2012). doi:10.1111/j.1469-8137.2011.03979.x
New Phytol. 194, 70-82 (2012)
The new phytologist 194, 70-82 (2012). doi:10.1111/j.1469-8137.2011.03979.x
Depending on the atmospheric composition, isoprene emissions from plants can have a severe impact on air quality and regional climate. For the plant itself, isoprene can enhance stress tolerance and also interfere with the attraction of herbivores an
Autor:
Fabrizio Costa, Iuliia Khomenko, Andrea Romano, Mario Di Guardo, Guglielmo Costa, Riccardo Velasco, Luca Cappellin, Nicola Busatto, Franco Biasioli, Brian Farneti
Volatile organic compounds (VOCs) are fundamental elements of flavor, one of the most important fruit-quality traits. Despite its importance, this aspect is still poorly considered in assisted breeding programs, due to the lack of suitable and fast d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c9cbd0ee8d157e6de339bfc6e22c0192
http://hdl.handle.net/11577/3289100
http://hdl.handle.net/11577/3289100
Autor:
Jan W. Dallinga, A-Ch Hauschild, Jan Baumbach, Rianne Fijten, F.J. van Schooten, Agnieszka Smolinska
Publikováno v:
Smolinska, A, Hauschild, A C, Fijten, R R R, Dallinga, J W, Baumbach, J & van Schooten, F J 2014, ' Current breathomics-a review on data pre-processing techniques and machine learning in metabolomics breath analysis ', Journal of Breath Research, vol. 8, no. 2, pp. 20 . https://doi.org/10.1088/1752-7155/8/2/027105
Journal of Breath Research, 8(2):027105. IOP Publishing Ltd.
Journal of Breath Research, 8(2):027105. IOP Publishing Ltd.
We define breathomics as the metabolomics study of exhaled air. It is a strongly emerging metabolomics research field that mainly focuses on health-related volatile organic compounds (VOCs). Since the amount of these compounds varies with health stat
Autor:
Rebecca L. Flores, Matthew K. Carlson, Jason Midyett, Timothy D. C. Minh, Jerry Ngo, Pietro Galassetti, Stacy R. Oliver, F. Sherwood Rowland, Simone Meinardi, Donald R. Blake
Publikováno v:
Minh, Timothy D C; Oliver, Stacy R; Ngo, Jerry; Flores, Rebecca; Midyett, Jason; Meinardi, Simone; et al.(2011). Noninvasive measurement of plasma glucose from exhaled breath in healthy and type 1 diabetic subjects.. American journal of physiology. Endocrinology and metabolism, 300(6), E1166-E1175. UC Irvine: Institute for Clinical and Translational Science. Retrieved from: http://www.escholarship.org/uc/item/4mz6h7kb
Effective management of diabetes mellitus, affecting tens of millions of patients, requires frequent assessment of plasma glucose. Patient compliance for sufficient testing is often reduced by the unpleasantness of current methodologies, which requir
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::271bdca1d62a7aab6c62f21bf4999de8
https://europepmc.org/articles/PMC3118590/
https://europepmc.org/articles/PMC3118590/
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