Influence of rootstocks for Sangiovese vineyards in a high-altitude region of Santa Catarina State, Brazil: Impact on sensory and quality characteristics of wines

Autor: Izabel Camacho Nardello, Marines Batalha Moreno kirinus, André Luiz Kulkamp de Souza, Vinícius Caliari, Marcelo Barbosa Malgarim

Publikováno v: Semina: Ciências Agrárias, Vol 44, Iss 4 (2023)

Adapting grape varieties to new viticultural regions requires studying the influence of rootstock on wine quality. This study aimed to identify rootstocks that most enhance the enological characteristics of grapes of the Sangiovese variety grown in t

Externí odkaz: https://doaj.org/article/90dda901818e4aaba78e72b13a5616ef

O enoturismo em Santa Catarina (Brasil): o caso da Vinícola Villaggio Grando

Autor: Baratieri Losso, Flavia, Fontes do Amaral Pereira, Raquel Maria

Publikováno v: Tourism and Hospitality International Journal ; Vol. 6 No. 2 (2016): April 2016 [ 12th Edition-EE]; 145-161
Tourism and Hospitality International Journal ; Vol. 6 Núm. 2 (2016): Abril 2016 [12ª Edición-EE]; 145-161
Tourism and Hospitality International Journal ; Vol. 6 N.º 2 (2016): Abril 2016 [12ª Edição-EE]; 145-161

This article points out the origin and evolution of wine tourism investments in altitude regions of Santa Catarina (Brazil), addressing the recent production of altitude wines. We opted for the case study of wine Villaggio Grando that arouses attenti

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=sarcservicod::fb83c4c11ccf53e04fbbf51f1bb7562e
https://revistas.rcaap.pt/thij/article/view/30337

Effects of pre- and post-veraison cluster thinning on Montepulciano and Cabernet Franc grape varieties in southern Brazil highlands

Autor: José Luiz Marcon Filho, Douglas André André Würz, Alberto Fontanella Brighenti, Ricardo Allebrandt, Leonardo Cury, Betina Pereira de Bem, Leo Rufato, Aike Anneliese Kretzschmar

Publikováno v: Revista de Ciências Agroveterinárias, Vol 17, Iss 3 (2018)

The objective of this study was to evaluate the effects of pre- and post-veraison cluster thinning on the physicochemical characteristics of Montepulciano and Cabernet Franc grape varieties grown in regions 900 m above sea level (ASL) in Santa Catari

Externí odkaz: https://doaj.org/article/ca68456c6e254da88aa8e50f3f994cdf

Agronomic performance of 'Cabernet Sauvignon' with leaf removal management in a high-altitude region of Southern Brazil

Autor: José Luiz Marcon Filho, Aike Anneliese Kretzschmar, Alberto Fontanella Brighenti, Betina Pereira de Bem, Ricardo Allebrandt, Douglas André Wurz, Leo Rufato

Publikováno v: Pesquisa Agropecuária Brasileira v.52 n.10 2017
Pesquisa Agropecuária Brasileira
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Pesquisa Agropecuária Brasileira, Vol 52, Iss 10, Pp 869-876 (2017)

The objective of this work was to compare the effect of different times of leaf removal on the vegetative-productive efficiency and on the chemical and physical characteristics of 'Cabernet Sauvignon' clusters in a high-altitude region of the state o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3fa04ee1bc64fe25349940e98f42bcb
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2017001000869

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