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pro vyhledávání: '"allerscreener"'
Autor:
Dimitrov Ivan, Atanasova Mariana
Publikováno v:
Cybernetics and Information Technologies, Vol 20, Iss 6, Pp 175-184 (2020)
Allergenicity of proteins is a subtle property encoded in their structures. The prediction of allergenicity of novel proteins saves time and resources for subsequent experimental work. In the host antigen-presenting cells, the allergens are processed
Externí odkaz:
https://doaj.org/article/a82936d731ac41ca88a0b4edb9c9f303