Zobrazeno 1 - 10
of 132
pro vyhledávání: '"adaptive laboratory evolution (ALE)"'
Autor:
Gilberto Pérez-Morales, Luis Caspeta, Enrique Merino, Miguel A. Cevallos, Guillermo Gosset, Alfredo Martinez
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 17, Iss 1, Pp 1-11 (2024)
Abstract Background Escherichia coli JU15 is a metabolically engineered strain capable to metabolize C5 and C6 sugars with a high yield of d-lactic acid production at its optimal growth temperature (37 °C). The simultaneous saccharification and ferm
Externí odkaz:
https://doaj.org/article/837ae47bf49343d292e0c03b79d7aef6
Autor:
Thorsten Lechtenberg, Benedikt Wynands, Moritz-Fabian Müller, Tino Polen, Stephan Noack, Nick Wierckx
Publikováno v:
Metabolic Engineering Communications, Vol 18, Iss , Pp e00235- (2024)
The aldehyde 5-(hydroxymethyl)furfural (HMF) is of great importance for a circular bioeconomy. It is a renewable platform chemical that can be converted into a range of useful compounds to replace petroleum-based products such as the green plastic mo
Externí odkaz:
https://doaj.org/article/220a6da097574fd483fb87311862aa5c
Publikováno v:
Bioengineering, Vol 11, Iss 8, p 815 (2024)
During adaptive laboratory evolution experiments, any unexpected interruption in data monitoring or control could lead to the loss of valuable experimental data and compromise the integrity of the entire experiment. Most homemade mini-bioreactors are
Externí odkaz:
https://doaj.org/article/633f921ed57b4b5ca0a02bde5e9064ce
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
IntroductionThis study is the final part of a two-part series that delves into the molecular mechanisms driving adaptive laboratory evolution (ALE) of Salmonella enterica in acid stress. The phenotypic and transcriptomic alterations in the acid-evolv
Externí odkaz:
https://doaj.org/article/9cd16ba7ddb54a358ddd1f8ccdf6cb84
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
IntroductionAdaptive laboratory evolution (ALE) studies play a crucial role in understanding the adaptation and evolution of different bacterial species. In this study, we have investigated the adaptation and evolution of Salmonella enterica serovar
Externí odkaz:
https://doaj.org/article/c1e8b6be62d2468185610c3ea367f872
Publikováno v:
Biotechnology for Biofuels and Bioproducts, Vol 16, Iss 1, Pp 1-12 (2023)
Abstract Background Pyrroloquinoline quinone (PQQ), a cofactor for bacterial dehydrogenases, is associated with biological processes such as mitochondriogenesis, reproduction, growth, and aging. Due to the extremely high cost of chemical synthesis an
Externí odkaz:
https://doaj.org/article/53580479ba30445b945dc8b1c03c50c9
Akademický článek
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Akademický článek
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Improving carbon monoxide tolerance of Cupriavidus necator H16 through adaptive laboratory evolution
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 11 (2023)
Background: The toxic gas carbon monoxide (CO) is abundantly present in synthesis gas (syngas) and certain industrial waste gases that can serve as feedstocks for the biological production of industrially significant chemicals and fuels. For efficien
Externí odkaz:
https://doaj.org/article/b66e6a35a3214902bb8a96293ae591f9
Autor:
Jiyun Lou, Jingwen Wang, Yongfu Yang, Qing Yang, Runxia LI, Mimi Hu, Qiaoning He, Jun Du, Xia Wang, Mian Li, Shihui Yang
Publikováno v:
Biotechnology for Biofuels, Vol 14, Iss 1, Pp 1-18 (2021)
Abstract Background Efficient use of glucose and xylose is a key for the economic production of lignocellulosic biofuels and biochemicals, and different recombinant strains have been constructed for xylose utilization including those using Zymomonas
Externí odkaz:
https://doaj.org/article/1da9c48d40444d3d8bfc2b7eab8155af