Zobrazeno 1 - 10
of 2 410
pro vyhledávání: '"adansonia"'
Autor:
Huang K; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark. ke.huang@ign.ku.dk.; Department of Food and Resource Economics, University of Copenhagen, Copenhagen, Denmark. ke.huang@ign.ku.dk., Brandt M; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark. mabr@ign.ku.dk.; Science Systems and Applications, Inc., NASA Goddard Space Flight Center, Greenbelt, MD, USA. mabr@ign.ku.dk., Hiernaux P; Science Systems and Applications, Inc., NASA Goddard Space Flight Center, Greenbelt, MD, USA.; Pastoralisme Conseil, Caylus, France., Tucker CJ; Earth Science Division, NASA Goddard Space Flight Center, Greenbelt, MD, USA., Rasmussen LV; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark., Reiner F; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark., Li S; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark.; Département Sciences de la terre et de l'univers, espace, Université Paris-Saclay, Paris, France., Kariryaa A; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark.; Science Systems and Applications, Inc., NASA Goddard Space Flight Center, Greenbelt, MD, USA.; Department of Computer Science, University of Copenhagen, Copenhagen, Denmark., Mugabowindekwe M; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark., den Braber B; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark., Small J; Science Systems and Applications, Inc., NASA Goddard Space Flight Center, Greenbelt, MD, USA.; Earth Science Division, NASA Goddard Space Flight Center, Greenbelt, MD, USA., Sino S; Science Systems and Applications, Inc., NASA Goddard Space Flight Center, Greenbelt, MD, USA.; Earth Science Division, NASA Goddard Space Flight Center, Greenbelt, MD, USA., Fensholt R; Department of Geosciences and Natural Resource Management, University of Copenhagen, Copenhagen, Denmark.
Publikováno v:
Nature ecology & evolution [Nat Ecol Evol] 2024 Sep; Vol. 8 (9), pp. 1632-1640. Date of Electronic Publication: 2024 Jul 25.
Autor:
Wan JN; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China., Wang SW; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China., Leitch AR; School of Biological and Chemical Sciences, Queen Mary University of London, London, UK., Leitch IJ; Royal Botanic Gardens, Kew, London, UK., Jian JB; BGI Genomics, BGI-Shenzhen, Shenzhen, China.; Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, Denmark., Wu ZY; BGI Genomics, BGI-Shenzhen, Shenzhen, China., Xin HP; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China., Rakotoarinivo M; University of Antananarivo, Antananarivo, Madagascar., Onjalalaina GE; University of Antananarivo, Antananarivo, Madagascar., Gituru RW; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China.; Department of Botany, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Dai C; School of Resources and Environmental Science, Hubei University, Wuhan, China., Mwachala G; East African Herbarium, National Museums of Kenya, Nairobi, Kenya., Bai MZ; BGI Genomics, BGI-Shenzhen, Shenzhen, China.; Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, Denmark., Zhao CX; BGI Genomics, BGI-Shenzhen, Shenzhen, China., Wang HQ; BGI Genomics, BGI-Shenzhen, Shenzhen, China., Du SL; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China., Wei N; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China., Hu GW; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China., Chen SC; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China., Chen XY; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China.; Shanghai Chenshan Botanical Garden, Shanghai, China., Wan T; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China. wantao@wbgcas.cn.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China. wantao@wbgcas.cn., Wang QF; State Key Laboratory of Plant Diversity and Specialty Crops, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan, China. qfwang@wbgcas.cn.; Sino-Africa Joint Research Centre, Chinese Academy of Sciences, Wuhan, China. qfwang@wbgcas.cn.
Publikováno v:
Nature [Nature] 2024 May; Vol. 629 (8014), pp. 1091-1099. Date of Electronic Publication: 2024 May 15.
Autor:
Yang Z; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Li M; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Li Y; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Huang X; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Li Z; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China. Electronic address: lizh@ujs.edu.cn., Zhai X; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Shi J; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Zou X; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China. Electronic address: zou_xiaobo@ujs.edu.cn., Xiao J; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Sun Y; Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China., Povey M; School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, United Kingdom., Gong Y; School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, United Kingdom., Holmes M; School of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, United Kingdom.
Publikováno v:
Food chemistry [Food Chem] 2024 Mar 30; Vol. 437 (Pt 1), pp. 137891. Date of Electronic Publication: 2023 Oct 29.
Autor:
Aldahasi RM; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia., Shami A; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia., Mohammed AE; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.
Publikováno v:
PeerJ [PeerJ] 2024 Mar 01; Vol. 12, pp. e17023. Date of Electronic Publication: 2024 Mar 01 (Print Publication: 2024).
Autor:
Chibuogwu IC; Department of Theriogenology and Production, Ahmadu Bello University Zaria, Kaduna State, Nigeria; Department of Theriogenology, Faculty of Veterinary Medicine, University of Abuja, Nigeria. Electronic address: ijeoma.chibuogwu@uniabuja.edu.ng., Nwannenna AI; Department of Theriogenology and Production, Ahmadu Bello University Zaria, Kaduna State, Nigeria., Ogwu D; Department of Theriogenology and Production, Ahmadu Bello University Zaria, Kaduna State, Nigeria., Garba M; Department of Pharmaceutical Chemistry, Ahmadu Bello University Zaria, Kaduna State, Nigeria., Ubah SA; Department of Theriogenology, Faculty of Veterinary Medicine, University of Abuja, Nigeria. Electronic address: simon.ubah@uniabuja.edu.ng., Ajayi IE; Department of Veterinary Anatomy, Faculty of Veterinary Medicine, University of Abuja, Nigeria. Electronic address: e.itopa@uniabuja.edu.ng.
Publikováno v:
General and comparative endocrinology [Gen Comp Endocrinol] 2023 Dec 01; Vol. 344, pp. 114385. Date of Electronic Publication: 2023 Sep 16.
Autor:
Bankole BM; Nutrition, Sciences and food sciences, University of Abomey-Calavi, Abomey-Calavi, Benin.; Food Environment and Consumer Behaviour, Alliance Bioversity International - CIAT, Abomey-Calavi, Benin., Bodjrenou S; Nutrition, Sciences and food sciences, University of Abomey-Calavi, Abomey-Calavi, Benin.; Food Environment and Consumer Behaviour, Alliance Bioversity International - CIAT, Abomey-Calavi, Benin., Bodecker J; Food Environment and Consumer Behaviour, Alliance Bioversity International - CIAT, Nairobie, Kenya., Termote C; Food Environment and Consumer Behaviour, Alliance Bioversity International - CIAT, Nairobie, Kenya., Chadare FJ; Laboratory of Science and Technology of Food and Bioresources and Human Nutrition, National University of Agriculture, Sakété, Benin., Hounkpatin WA; Nutrition, Sciences and food sciences, University of Abomey-Calavi, Abomey-Calavi, Benin.; Food Environment and Consumer Behaviour, Alliance Bioversity International - CIAT, Abomey-Calavi, Benin.
Publikováno v:
Food and nutrition bulletin [Food Nutr Bull] 2024 Dec; Vol. 45 (4), pp. 153-163. Date of Electronic Publication: 2024 Nov 29.
Publikováno v:
SOFW Journal (English version). Sep2024, Vol. 150 Issue 9, p22-27. 6p.
Autor:
P., Sangavi1 (AUTHOR), S., Gowtham Kumar2 (AUTHOR), KT., Nachammai3 (AUTHOR), Selvaraj, Chandrabose4 (AUTHOR) drbioselva@gmail.com, K., Langeswaran5 (AUTHOR) dr.langeswaran@gmail.com, Dalal, Vikram (AUTHOR)
Publikováno v:
Scientifica. 8/16/2024, Vol. 2024, p1-20. 20p.
Autor:
Azadniya E; Institute of Nutritional Science, Chair of Food Science, as well as Interdisciplinary Research Center, Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany., Krawinkel M; Institute of Nutritional Science, Justus Liebig University Giessen, Wilhelmstrasse 20, 35392 Giessen, Germany., Morlock GE; Institute of Nutritional Science, Chair of Food Science, as well as Interdisciplinary Research Center, Justus Liebig University Giessen, Heinrich-Buff-Ring 26-32, 35392 Giessen, Germany; Center for Sustainable Food Systems, Justus Liebig University Giessen, Senckenbergstr. 3, 35390 Giessen, Germany. Electronic address: Gertrud.Morlock@uni-giessen.de.
Publikováno v:
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences [J Chromatogr B Analyt Technol Biomed Life Sci] 2023 Sep 01; Vol. 1229, pp. 123873. Date of Electronic Publication: 2023 Sep 03.
Autor:
Alameen AA; Department of Pharmacology and Toxicology, College of Pharmacy, King Saud University, P.O. Box 2457, Riyadh 11451, Saudi Arabia., Alothman MR; Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia., Al Wahibi MS; Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia., Abdullah EM; Department of Biochemistry, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia., Ali R; Department of Drug and Toxicology, College of Pharmacy, King Saud University, P.O. Box 2457, Riyadh 11451, Saudi Arabia., Abdalla M; Department of Medicine, Vascular Biology Center, Medical College of Georgia at Augusta University, Augusta, GA 30912, USA., Fattiny SZA; Department of Food Science and Nutrition, College of Food and Agriculture Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Elsayim R; Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Aug 17; Vol. 28 (16). Date of Electronic Publication: 2023 Aug 17.