Výsledky vyhledávání - "acide arachidonique"

Membrane lipids in schizophrenia and early phases of psychosis: Potential biomarkers and therapeutic targets?

Autor: A. Frajerman, C. Tessier, Philippe Nuss, Oussama Kebir, M.-O. Krebs, Boris Chaumette, Antonin Lamaziere

Publikováno v: L'Encéphale
L'Encéphale, Elsevier Masson, 2020, pp.S0013-7006(20)30021-X. ⟨10.1016/j.encep.2019.11.009⟩

International audience; The various roles of membrane lipids in human health has urged researchers to study their impact in neuropsychiatric diseases, especially in schizophrenia spectrum disorders and more recently in early stages of psychosis. The

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::30c859e5c86b5d1ae108f9c313d39a9a
https://doi.org/10.1016/j.encep.2019.11.009

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Supplementation of infant formula with docosahexaenoic and arachidonic acids: effects on child development and difficulties associated with their introduction

Autor: Mathilde Cancalon, Nathalie Barouh, Youna Hemery, Erwann Durand, Philippe Guesnet, Pierre Villeneuve, Claire Bourlieu-Lacanal

Publikováno v: Cahiers de Nutrition et de Diététique
Cahiers de Nutrition et de Diététique, 2022, 57 (6), pp.370-383. ⟨10.1016/j.cnd.2022.04.007⟩

International audience; The postnatal period is characterized by rapid growth and development. Lipids, especially long-chain polyunsaturated fatty acids (LC-PUFA) such as docosahexaenoic (DHA) and arachidonic (ARA) acids, play an essential role durin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22792caf9bae7825e82dd2cdf8c642be
http://agritrop.cirad.fr/601285/

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Akademický článek

Arachidonic and eicosapentaenoic acids in Araucariaceae, a unique feature among seed plants

Autor: Wolff Robert L., Christie William W., Aizetmuller Kurt, Pasquier Elodie, Pedrono Frédérique, Destaillats Frédéric, Marpeau Anne M.

Publikováno v: Oléagineux, Corps gras, Lipides, Vol 7, Iss 1, Pp 113-117 (2000)

It is generally admitted that seed plants (spermaphytes) are unable to synthesize either arachidonic or eicosapentaenoic acids (AA and EPA), the classic essential fatty acids in animals. We give here chromatographic and spectrometric data showing tha

Externí odkaz: https://doaj.org/article/393d9eddd5ec417c9019e05bf0b4582f

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Les oméga-3 polyinsaturés dans le traitement de la gingivite expérimentale humaine

Autor: Campan, Ph, Planchand, P.O, Duran, D

Publikováno v: Bulletin du Groupement International pour la Recherche Scientifique en Stomatologie et Odontologie; Vol. 39, No 1-2 (1996); 25-31
Bulletin du GIRSO; Vol. 39 No 1-2 (1996); 25-31
Bulletin du GIRSO; Vol. 39 No. 1-2 (1996); 25-31
RCUB. Revistas Científicas de la Universidad de Barcelona
instname

The anti-inflammatory effect of omega-3 polyunsaturated fatty acids (n-3 PUFA) has already been demonstrated in an animal model. The aim of this randomized, double-blind, versus placebo study is to assess this action on experimental gingivitis in hum

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cb159b7c8c841494cdd8860993b65669
https://revistes.ub.edu/index.php/bullgirso/article/view/30324

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[Membrane lipids in schizophrenia and early phases of psychosis: Potential biomarkers and therapeutic targets?]

Autor: Frajerman, A., Kebir, Oussama, Chaumette, Boris, Tessier, Cedric, Lamaziere, Antonin, Nuss, Philippe, Krebs, Marie-Odile

Publikováno v: L'Encéphale
L'Encéphale, 2020, pp.S0013-7006(20)30021-X. ⟨10.1016/j.encep.2019.11.009⟩

The various roles of membrane lipids in human health has urged researchers to study their impact in neuropsychiatric diseases, especially in schizophrenia spectrum disorders and more recently in early stages of psychosis. The progress in mass spectro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::d98a9b7720186064c32cf7d3354bc213
https://pubmed.ncbi.nlm.nih.gov/32151446

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Food for mood: relevance of nutritional omega-3 fatty acids for depression and anxiety

Autor: Thomas Larrieu, Sophie Layé

Publikováno v: Frontiers in Physiology
Frontiers in Physiology, Frontiers, 2018, 9, pp.1-15. ⟨10.3389/fphys.2018.01047⟩
Frontiers in Physiology (9), 1-15. (2018)
Frontiers in Physiology, Vol 9 (2018)

International audience; The central nervous system (CNS) has the highest concentration of lipids in the organism after adipose tissue. Among these lipids, the brain is particularly enriched with polyunsaturated fatty acids (PUFAs) represented by the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb47977d91895c01993fd8814bdff10e
https://hal.inrae.fr/hal-02626338/file/2018_Larrieu_FrontiersPhysiology_1.pdf

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Dissertation/ Thesis

Impact du peptide antimicrobien issu du venin de la fourmi Tetramorium bicarinatum P17 sur la polarisation et l'acquisition des fonctions antifongiques des macrophages humains vis-à-vis de Candida albicans

Autor: Benmoussa, Khaddouj

Les peptides antimicrobiens (PAMs) cationiques sont des molécules amphipatiques conservées chez une grande diversité d'espèces vivantes. Ils participent ainsi à la défense immunitaire de nombreux organismes incluant les bactéries, les insectes

Externí odkaz: http://www.theses.fr/2017TOU30379/document

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Role of P17 antimicrobial peptide from the ant venom of Tetramorium bicarinatum on macrophages polarization and the acquisition of antifungal functions aganinst candida albicans

Autor: Benmoussa, Khaddouj

Publikováno v: Immunologie. Université Paul Sabatier-Toulouse III, 2017. Français. ⟨NNT : 2017TOU30379⟩

Cationic antimicrobial peptides (AMPs) are evolutionary small and amphipatic conserved molecules which are involved in the immune defense of a wide range of organisms, including bacteria, insects, plants and vertebrates. Beside their direct microbici

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______212::bc5c42889f969648b4a5363b3bda9e08
https://tel.archives-ouvertes.fr/tel-02013759/file/2017TOU30379c.pdf

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Dissertation/ Thesis

Débalancement du métabolisme des acides gras polyinsaturés à longues chaînes chez les porteurs de l'apolipoprotéine E ε4

Autor: Chouinard-Watkins, Raphaël

Les porteurs de l’apolipoprotéine E ε4 (APOE4) sont à risque accru de développer un déclin cognitif et/ou des maladies cardiovasculaires comparativement aux non-porteurs. Ceci serait partiellement attribuable à un débalancement dans le méta

Externí odkaz: http://hdl.handle.net/11143/9475

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Dietary arachidonic acid as a risk factor for age-associated neurodegenerative diseases: Potential mechanisms

Autor: Jean Luc Olivier, Sandra Pelleieux, Nicolas Vitale, Mélanie H. Thomas

Publikováno v: Biochimie
Biochimie, Elsevier, 2016, 130, pp.168-177. ⟨10.1016/j.biochi.2016.07.013⟩

Alzheimer's disease and associated diseases constitute a major public health concern worldwide. Nutrition-based, preventive strategies could possibly be effective in delaying the occurrence of these diseases and lower their prevalence. Arachidonic ac

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cd35773543537d6cde511b2dd8c7cff
https://hal.archives-ouvertes.fr/hal-01602799

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