Zobrazeno 1 - 8
of 8
pro vyhledávání: '"abiotic and biotic stress resistance"'
Publikováno v:
Food Frontiers, Vol 5, Iss 6, Pp 2498-2514 (2024)
Abstract In the realm of plant genomics, virus‐induced gene silencing (VIGS) technology emerges as a potent tool, employing a reverse genetic strategy to elucidate plant gene functions. Recognized for its simplicity, cost‐effectiveness, and broad
Externí odkaz:
https://doaj.org/article/521aae7fc2364169a0f3055de76fe37c
Publikováno v:
Trakya University Journal of Natural Sciences, Vol 15, Iss 2, Pp 75-81 (2016)
In the 1980s, under the influence of the worldwide breeding achievements, the Institute of Agriculture in Каrnobat launched its program for breeding new oat varieties. 80 % of the breeding program included winter oats, and 20 % - spring oats.The go
Externí odkaz:
https://doaj.org/article/512eb95c2ab84b3e9d8b1efa16f5b88c
Publikováno v:
Trakya University Journal of Natural Sciences, Vol 15, Iss 2, Pp 75-81 (2015)
In the 1980s, under the influence of the worldwide breeding achievements, the Institute of Agriculture in Каrnobat launched its program for breeding new oat varieties. 80 % of the breeding program included winter oats, and 20 % - spring oats.The go
Externí odkaz:
https://doaj.org/article/c050fa510cbc46478e303c0dee97915f
Akademický článek
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Publikováno v:
Trakya University Journal of Natural Sciences, Vol 15, Iss 2, Pp 75-81 (2016)
Trakya University Journal of Natural Sciences, Vol 15, Iss 2, Pp 75-81 (2015)
Volume: 15, Issue: 2 75-81
Trakya University Journal of Natural Sciences
Trakya University Journal of Natural Sciences, Vol 15, Iss 2, Pp 75-81 (2015)
Volume: 15, Issue: 2 75-81
Trakya University Journal of Natural Sciences
In the 1980s, under the influence of the worldwide breeding achievements, the Institute of Agriculture in Каrnobat launched its program for breeding new oat varieties. 80 % of the breeding program included winter oats, and 20 % - spring oats.The go
Autor:
Sergio Ochatt
Publikováno v:
Agronomy for Sustainable Development
Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2015, 35 (2), pp.535-552. ⟨10.1007/s13593-014-0276-8⟩
Agronomy for Sustainable Development 2 (35), 535-552. (2015)
Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2015, 35 (2), pp.535-552. ⟨10.1007/s13593-014-0276-8⟩
Agronomy for Sustainable Development 2 (35), 535-552. (2015)
BAP GEAPSI; International audience; Ongoing global climatic changes and growing demographic pressure have increased demand for agronomic resources and affected the agroecosystem by provoking a number of abiotic stresses that, added to biotic ones, re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfafc69f1569b81fadd8cf686aa5bd7d
https://hal.archives-ouvertes.fr/hal-01284295/document
https://hal.archives-ouvertes.fr/hal-01284295/document
In the 1980s, under the influence of the worldwide breeding achievements, the Institute of Agriculture in Каrnobat launched its program for breeding new oat varieties. 80 % of the breeding program included winter oats, and 20 % - spring oats. The g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f56e886dcf088266382f913aad930d08
http://dspace.trakya.edu.tr/xmlui/handle/trakya/4264
http://dspace.trakya.edu.tr/xmlui/handle/trakya/4264
Akademický článek
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