Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Zuzanna Siudak"'
Autor:
Sylwia Ewa Pałka, Zuzanna Siudak, Michał Kmiecik, Agnieszka Otwinowska-Mindur, Małgorzata Grzesiak
Publikováno v:
Animals, Vol 14, Iss 22, p 3234 (2024)
The aim of this research was to determine the effect of strawberry seed oil addition to rabbit feed on slaughter performance traits, meat quality traits and plasma cholesterol and triglycerides of purebred Termond White rabbits (n = 24). The experime
Externí odkaz:
https://doaj.org/article/cc4429bd195f441785023c7757c2d6d7
Publikováno v:
Animal Science and Genetics, Vol 19, Iss 3, Pp 3-16 (2023)
The purpose of the study was to compare the growth, slaughter performance and selected meat quality traits (such as meat texture and basic chemical composition of meat) of Blanc de Termonde rabbits fed a diet supplemented with fennel (Foeniculum vulg
Externí odkaz:
https://doaj.org/article/cd933dd87c3a4d0984b05246a8ee3cb4
Autor:
Sylwia Ewa Pałka, Zuzanna Siudak, Michał Kmiecik, Łukasz Migdał, Agnieszka Otwinowska-Mindur, Małgorzata Grzesiak
Publikováno v:
Animals, Vol 14, Iss 8, p 1150 (2024)
The purpose of the study was to determine the effects of raspberry seed oil on the slaughter performance traits, plasma lipid concentration and meat quality of purebred Termond White rabbits (n = 42; 18♂, 24♀). In each group (3 × n = 14; 6♂, 8
Externí odkaz:
https://doaj.org/article/0d24706f35b84ef58f2d877b67de6b4f
Publikováno v:
ANIMAL SCIENCE AND GENETICS. 19:1-12
The purpose of the study was to compare the growth, slaughter performance and selected meat quality traits (such as meat texture and basic chemical composition of meat) of New Zealand White (NZW) rabbits, Grey Flemish Giant (GFG) rabbits and their cr
Publikováno v:
Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego. 15:73-78
The aim of the experiment was to investigate the effect of the addition of fennel (Foeniculum vulgare Mill.) extract and goat’s rue extract (Galega officinalis L.) to rabbit feed on their breeding and milk performance. The research material was fem
Autor:
Zuzanna Siudak, Sylwia Pałka, K. Kozioł, Łukasz Migdał, Michał Kmiecik, Agnieszka Otwinowska-Mindur, J. Bieniek
Publikováno v:
Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego. 13:55-60
The aim of this study was to determine the influence of breed and sex on texture parameters of rabbit meat. The study was conducted on rabbits of the breeds Belgian Giant Grey (n=30; 18♂, 12♀), Californian Black (n=26: 18♂, 8♀), New Zealand W