Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Zuzanna Flis"'
Autor:
Edyta Molik, Piotr Szatkowski, Zuzanna Flis, Katarzyna Suchorowiec, Ewa Szczepanik, Marcin Niemiec, Monika Komorowska, Paulius Matusevičius
Publikováno v:
Acta Scientiarum Polonorum. Formatio Circumiectus, Vol 22, Iss 3, Pp 33-40 (2023)
Aim of the study: Pastoral management in Europe is an important element in protecting biodiversity and the landscape. Shepherding stimulates the development of the market of traditional and regional products, handicrafts and services. Pastoral farmi
Externí odkaz:
https://doaj.org/article/8679f800801b40d5ab5e7fc644690dc8
Autor:
Zuzanna Flis, Edyta Molik
Publikováno v:
Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego, Vol 17, Iss 1, Pp 7-12 (2021)
The aim of the research was to determine the changes in the concentrations of thyroid hormones (T3 and T4) in sheep during lactation. The experiment was conducted on 20 Polish Longwool ewes. Milking was begun after the lambs were weaned, on the 57th
Externí odkaz:
https://doaj.org/article/aa46bc2ae24040ffb6039cc768aa0f52
Autor:
Piotr Szatkowski, Alina Tadla, Zuzanna Flis, Martyna Szatkowska, Katarzyna Suchorowiec, Edyta Molik
Publikováno v:
ANIMAL SCIENCE AND GENETICS. 18:57-67
The aim of the study was to design and produce composite packaging using sheep wool fibre. An important aspect was the development of a fully biodegradable and thermally insulated packaging as an ecological alternative to the commonly used packagings
Autor:
Piotr Szatkowski, Alina Tadla, Zuzanna Flis, Martyna Szatkowska, Katarzyna Suchorowiec, Edyta Molik
Publikováno v:
Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego. 17:1-8
Composite materials, which can have a wide range of properties, can have an important role in protecting the natural environment. Until now, the most popular fibres used in composites have been those obtained by chemical processes. Natural fibres are
Autor:
Zuzanna Flis, Edyta Molik
Publikováno v:
International Journal of Molecular Sciences
International Journal of Molecular Sciences, Vol 22, Iss 4364, p 4364 (2021)
International Journal of Molecular Sciences, Vol 22, Iss 4364, p 4364 (2021)
Sheep’s milk is an important source of bioactive substances that have health-promoting functions for the body. The valuable composition of sheep’s milk is due to the high content of fatty acids, immunoglobulins, proteins, hormones, vitamins and m
Autor:
Piotr Szatkowski, Katarzyna Suchorowiec, Martyna Szatkowska, Alina Tadla, Edyta Molik, Zuzanna Flis
Publikováno v:
BPP_AGH
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::48bd10a1f2a5646ec729f2731d6e95b3
http://ph.ptz.icm.edu.pl/wp-content/uploads/2021/12/4-Szatkowski.pdf
http://ph.ptz.icm.edu.pl/wp-content/uploads/2021/12/4-Szatkowski.pdf