Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Zurmiati Zurmiati"'
Autor:
Ridho Kurniawan Rusli, Mustofa Hilmi, Maria Endo Mahata, Ahadyah Yuniza, Zurmiati Zurmiati, Sepri Reski, Rita mutia, Cecep Hidayat
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Vol 11, Iss 3, Pp 573-582 (2024)
Objective: This study aims to synthesize eco-friendly zinc oxide nanoparticles (ZnO NPs) by utilizing Garcinia mangostana leaf extract and assess the characteristics of ZnO NPs produced throughout different calcination temperatures (300°C, 400°C, 5
Externí odkaz:
https://doaj.org/article/8ac973c9925a420c9a84e92211cc70aa
Autor:
Ridho Kurniawan Rusli, Maria Endo Mahata, Ahadiyah Yuniza, Zurmiati Zurmiati, Sepri Reski, Cecep Hidayat, Mustofa Hilmi, Rita Mutia
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Vol 11, Iss 1, Pp 139-145 (2024)
Objectives: This research aimed to determine the optimum type of solvent and extraction time to produce secondary metabolites (phenolics, flavonoids, tannins, and antioxidants) from mangosteen leaves (Garcinia mangostana L.) as feed additive candidat
Externí odkaz:
https://doaj.org/article/d013698a703a481fa1169e1438e6dc3d
Publikováno v:
Jurnal Hilirisasi IPTEKS, Vol 6, Iss 4, Pp 380-387 (2023)
Kegiatan ini bertujuan untuk memberdayakan kelompok ternak Sungai Nipah Saiyo Kabupaten Pesisir Selatan melalui inovasi dalam pembuatan formula ransum ayam kampung dengan menggunakan tepung rumput laut Turbinaria murayana yang telah di fermentasi seb
Externí odkaz:
https://doaj.org/article/82bcb35d9acd4c1992425d2539c5a9f6
Publikováno v:
BIO Web of Conferences, Vol 81, p 00036 (2023)
The research aims to determine the effect of Sargassum crassifolium brown seaweed flour in diet,on the internal organs of broiler. Salt content of brown seaweed was decreased by immersion in flowing water for 15 hours. This research used 100 DOC broi
Externí odkaz:
https://doaj.org/article/26f3345a2896467a802be57b957b48ea
Autor:
Rusli, Ridho Kurniawan, Hilmi, Mustofa, Mahata, Maria Endo, Yuniza, Ahadyah, Zurmiati, Zurmiati, Reski, Sepri, mutia, Rita, Hidayat, Cecep
Publikováno v:
Journal of Advanced Veterinary & Animal Research; Sep2024, Vol. 11 Issue 3, p573-582, 10p
Autor:
Rusli, Ridho Kurniawan, Mahata, Maria Endo, Yuniza, Ahadiyah, Zurmiati, Zurmiati, Reski, Sepri, Hidayat, Cecep, Hilmi, Mustofa, Mutia, Rita
Publikováno v:
Journal of Advanced Veterinary & Animal Research; Mar2024, Vol. 11 Issue 1, p139-145, 7p
Publikováno v:
Advances in Animal and Veterinary Sciences. 9
Publikováno v:
Advances in Animal and Veterinary Sciences. 8
Publikováno v:
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science). 19:85
Penelitian ini bertujuan untuk mengetahui keseimbangan energi dan protein dalam ransum yang disuplementasi dengan probiotik Bacillus amyloliquefaciens terhadap performa itik Pitalah. Pernelitian ini menggunakan Rancangan Acak Kelompok (RAK) pola fakt
Autor:
ZURMIATI, ZURMIATI
Kendala dalam mendukung perkembangan peternakan adalah belum tercukupinya kebutuhan pakan ternak. Biaya pakan merupakan biaya tertinggi dibandingkan dengan biaya produksi lainnya. Menurut Murtidjo. (1987), biaya pakan dalam usaha peternakan mencapai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______5884::9fdffd887ebf51c930afc228a2e15a17
http://scholar.unand.ac.id/7366/1/428.pdf
http://scholar.unand.ac.id/7366/1/428.pdf