Zobrazeno 1 - 10 of 45 pro vyhledávání: '"Zurmiati"'
1
Akademický článek
Optimization of solvent and extraction time on secondary metabolite content of mangosteen leaf (Garcinia mangostana L.) as a feed additive candidate on poultry
Autor: Ridho Kurniawan Rusli, Maria Endo Mahata, Ahadiyah Yuniza, Zurmiati Zurmiati, Sepri Reski, Cecep Hidayat, Mustofa Hilmi, Rita Mutia
Publikováno v: Journal of Advanced Veterinary and Animal Research, Vol 11, Iss 1, Pp 139-145 (2024)
Objectives: This research aimed to determine the optimum type of solvent and extraction time to produce secondary metabolites (phenolics, flavonoids, tannins, and antioxidants) from mangosteen leaves (Garcinia mangostana L.) as feed additive candidat
Externí odkaz: https://doaj.org/article/d013698a703a481fa1169e1438e6dc3d
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2
Akademický článek
PEMBERDAYAAN KELOMPOK TERNAK SUNGAI NIPAH SAIYO MELALUI PEMBUATAN FORMULA RANSUM AYAM KAMPUNG MENGANDUNG TEPUNG RUMPUT LAUT TURBINARIA MURAYANA FERMENTASI
Autor: Sepri Reski, Ridho Kurniawan Rusli, Zurmiati Zurmiati, Fea Firdani, Rifqy Rahman
Publikováno v: Jurnal Hilirisasi IPTEKS, Vol 6, Iss 4, Pp 380-387 (2023)
Kegiatan ini bertujuan untuk memberdayakan kelompok ternak Sungai Nipah Saiyo Kabupaten Pesisir Selatan melalui inovasi dalam pembuatan formula ransum ayam kampung dengan menggunakan tepung rumput laut Turbinaria murayana yang telah di fermentasi seb
Externí odkaz: https://doaj.org/article/82bcb35d9acd4c1992425d2539c5a9f6
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3
Akademický článek
The impact of Sargassum crassifolium brown seaweed flour with lower salt content in diets on internal organ of broilers
Autor: Mahata Maria Endo, Cibro Rohfranco Tua, Rezki Sepri, Zurmiati Zurmiati, Rizal Yose
Publikováno v: BIO Web of Conferences, Vol 81, p 00036 (2023)
The research aims to determine the effect of Sargassum crassifolium brown seaweed flour in diet,on the internal organs of broiler. Salt content of brown seaweed was decreased by immersion in flowing water for 15 hours. This research used 100 DOC broi
Externí odkaz: https://doaj.org/article/26f3345a2896467a802be57b957b48ea
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4
Akademický článek
Nutrients, Fiber Fraction, and In Vitro Fiber Digestibility of Brown-Midrib Sorghum Mutant Lines Affected by The Maturity Stages
Autor: R. Sriagtula, P. D. M. H. Karti, L. Abdullah, Supriyanto, D. A. Astuti, Zurmiati
Publikováno v: Tropical Animal Science Journal, Vol 44, Iss 3 (2021)
The mutant line of Brown-midrib sorghum has lower lignin content than conventional sorghum. The objectives of this research were to investigate the effects of plant maturity stages at harvest times on nutrient, fiber fraction, tannin content, volatil
Externí odkaz: https://doaj.org/article/e8eb639106924bbda4a509ea09b1338b
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5
Akademický článek
Effect of The Balance Energy and Protein Ration on the Growth of Pitalah Duck Which is Given Probiotic of Bacillus amyloliquefaciens
Autor: Zurmiati, Wizna, M. H. Abbas, M. E. Mahata
Publikováno v: Jurnal Peternakan Indonesia, Vol 19, Iss 2, Pp 85-92 (2017)
The purpose of this study is to determine the balance of energy and protein in the ration which is given probiotic of Bacillus amyloliquefaciens on the performance of Pitalah duck. This experiment was using a group-randomized design with a 3x3 factor
Externí odkaz: https://doaj.org/article/56089bbbaaaf4ce2ba113f65ee4fbee8
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8
Nutrients, Fiber Fraction, and In Vitro Fiber Digestibility of Brown-Midrib Sorghum Mutant Lines Affected by The Maturity Stages
Autor: Supriyanto, R. Sriagtula, P.D.M.H. Karti, Dewi Apri Astuti, Zurmiati, Luki Abdullah
Publikováno v: Tropical Animal Science Journal, Vol 44, Iss 3 (2021)
The mutant line of Brown-midrib sorghum has lower lignin content than conventional sorghum. The objectives of this research were to investigate the effects of plant maturity stages at harvest times on nutrient, fiber fraction, tannin content, volatil
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3496247cc2a304aedd829ad1c891ff5
https://doi.org/10.5398/tasj.2021.44.3.297
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9
Akademický článek
Effect of Zinc Supplementation in the Diet on Sikumbang Janti Female Duck Performance, Carcass, Digestive Organs, and Intestinal Morphology. (English)
Autor: R. K., Rusli, R., Amizar, Zurmiati, Ananda, A., Darmawan, K., Subekti, Khalil
Publikováno v: Indonesian Journal of Animal & Veterinary Sciences / Jurnal Ilmu Ternak dan Veteriner; Jun2023, Vol. 28 Issue 2, p136-142, 7p
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10
Akademický článek
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