Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Zubaira Kozhakhmetova"'
Selection of lactic acid bacteria and yeast for koumiss starter and its impact on quality of koumiss
Publikováno v:
Applied Technologies and Innovations. 9:138-142
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d884b49addb5c0e2b133797108a637c1
https://doi.org/10.15208/ati.2013.21
https://doi.org/10.15208/ati.2013.21
Publikováno v:
Applied Technologies and Innovations. :30-31
In most microbiology laboratories a museum of living cultures of micro-organisms is organized as a unit to preserve the gene pool of beneficial microorganisms. Microorganisms stored in collections are used for industrial, research and teaching purpos
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3dfe74b63853d7ffdece82e043e8912b
https://doi.org/10.15208/ati.2013.6
https://doi.org/10.15208/ati.2013.6