Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Zsuzsanna Tarján"'
Publikováno v:
Acta Agraria Debreceniensis. :123-126
Wheat is one of the most important cereals in the world and the bread made of its flour belongs to the everyday life of human mankind.The Hungarian standard relating to the laboratory production of wheat flour (MSZ 6367/9-1989) does not mention the t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e1dc7bc66a848b1f7cdf43e3a06d795
https://doi.org/10.34101/actaagrar/41/2692
https://doi.org/10.34101/actaagrar/41/2692
Publikováno v:
Acta Agraria Debreceniensis. :97-100
We can find more and more references on the importance of sulphur and sulphur fertilization, mainly in the case of most important field crops, as cereals, maize, and the oilseeds. The traditional sulphur sources continuously lost their importance by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a4f15f11d4ecc7c9700fca776a037cb
https://doi.org/10.34101/actaagrar/36/2798
https://doi.org/10.34101/actaagrar/36/2798
Publikováno v:
Acta Agraria Debreceniensis. :27-30
The rheological properties of dough are determined by the amount and proportion of gliadin and glutenin proteins. Extensibility and resistance to the extension of doughs which can be measured using the extensigraph or alveograph allow good assesment
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c78b9a4d5497d5f13556bd306d409bc5
https://doi.org/10.34101/actaagrar/36/2789
https://doi.org/10.34101/actaagrar/36/2789
Publikováno v:
Acta Agraria Debreceniensis. :123-129
Wheat is one of the most important cereals in the world and the bread made of its flour belongs to the everyday life of human mankind.The Hungarian standard relating to the laboratory production of wheat flour (MSZ 6367/9-1989) does not mention the t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f29bba8ad737c264ee028192a7c560d
https://doi.org/10.34101/actaagrar/36/2802
https://doi.org/10.34101/actaagrar/36/2802
Publikováno v:
Acta Agraria Debreceniensis. :109-115
In the trade of the European Union principally the analysis of alveographical and extensographical parameters mean the acceptance system.In the present study we analysed the extensographical parameters of 10 winter wheat varieties breed by the Cereal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52f6e51b1aa5f2be3036e8c60fe616d2
https://doi.org/10.34101/actaagrar/36/2800
https://doi.org/10.34101/actaagrar/36/2800