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pro vyhledávání: '"Zsolt Földi"'
Autor:
European Food Safety Authority (EFSA), Anette Boklund, Brigitte Cay, Klaus Depner, Zsolt Földi, Vittorio Guberti, Marius Masiulis, Aleksandra Miteva, Simon More, Edvins Olsevskis, Petr Šatrán, Mihaela Spiridon, Karl Stahl, Hans‐Hermann Thulke, Arvo Viltrop, Grzegorz Wozniakowski, Alessandro Broglia, José Cortinas Abrahantes, Sofie Dhollander, Andrey Gogin, Frank Verdonck, Laura Amato, Alexandra Papanikolaou, Christian Gortázar
Publikováno v:
EFSA Journal, Vol 16, Iss 11, Pp n/a-n/a (2018)
Abstract This update on the African swine fever (ASF) outbreaks in the EU demonstrated that out of all tested wild boar found dead, the proportion of positive samples peaked in winter and summer. For domestic pigs only, a summer peak was evident. Des
Externí odkaz:
https://doaj.org/article/5da67fdba8ce4aacb5b0504ec7c6b158
Autor:
European Food Safety Authority (EFSA), Anette Boklund, Brigitte Cay, Klaus Depner, Zsolt Földi, Vittorio Guberti, Marius Masiulis, Aleksandra Miteva, Simon More, Edvins Olsevskis, Petr Šatrán, Mihaela Spiridon, Karl Stahl, Hans‐Hermann Thulke, Arvo Viltrop, Grzegorz Wozniakowski, Alessandro Broglia, José Cortinas Abrahantes, Sofie Dhollander, Andrey Gogin, Frank Verdonck, Laura Amato, Alexandra Papanikolaou, Christian Gortázar
Publikováno v:
EFSA Journal
EFSA Journal, Vol 16, Iss 11, Pp n/a-n/a (2018)
EFSA Journal, Vol 16, Iss 11, Pp n/a-n/a (2018)
This update on the African swine fever (ASF) outbreaks in the EU demonstrated that out of all tested wild boar found dead, the proportion of positive samples peaked in winter and summer. For domestic pigs only, a summer peak was evident. Despite the
Akademický článek
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