Zobrazeno 1 - 1
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pro vyhledávání: '"Zsófia Terézia Furka"'
Autor:
Alexandra Kotogán, Zsófia Terézia Furka, Tamás Kovács, Bettina Volford, Dóra Anna Papp, Mónika Varga, Thu Huynh, András Szekeres, Tamás Papp, Csaba Vágvölgyi, Keshab Chandra Mondal, Erika Beáta Kerekes, Miklós Takó
Publikováno v:
Foods, Vol 11, Iss 12, p 1711 (2022)
Hydrolysis of olive, rapeseed, linseed, almond, peanut, grape seed and menhaden oils was performed with commercial lipases of Aspergillus niger, Rhizopus oryzae, Rhizopus niveus, Rhizomucor miehei and Candida rugosa. In chromogenic plate tests, olive
Externí odkaz:
https://doaj.org/article/87b32cafc9c54b588b1cccddfc318655
