Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Zrnić Miloš"'
Autor:
Zrnić Miloš
Publikováno v:
Turističko Poslovanje, Vol 2024, Iss 33, Pp 113-119 (2024)
With a focus on the dynamic intersections of gastronomy, wine, and gastronomy tourism, a wide range of books, articles, and papers published from 2014 onwards have been examined for this literature study. Through the utilization of prestigious academ
Externí odkaz:
https://doaj.org/article/0e71a208b34246eab1d535897e53d15c
Autor:
Zrnić Miloš, Božić Aleksandar
Publikováno v:
Turističko Poslovanje, Vol 2024, Iss 33, Pp 93-104 (2024)
The hospitality industry is undergoing a significant transformation driven by technological advancements, leading to the emergence of digital hospitality. This paper addresses the drivers, challenges and opportunities associated with the digitization
Externí odkaz:
https://doaj.org/article/9fe3cb57a91e45908c07d48d9994bcfc
Publikováno v:
Turističko Poslovanje, Vol 2023, Iss 32, Pp 91-99 (2023)
Work-life balance has become a popular area of research in the past twenty years. Before the 1970s, work and family were studied as mutually exclusive domains. The term "work-life balance" was introduced in the late 1970s to describe the balancing ac
Externí odkaz:
https://doaj.org/article/6c400bc8ca054e2a8c473386c36e3eb4
Publikováno v:
Turističko Poslovanje, Vol 2023, Iss 31, Pp 63-70 (2023)
The aim of this paper is to examine the various aspects of food and beverage management in hotels and the significant role it plays in hotel operations. The paper will review the literature published since 2013, with a focus on the latest approaches
Externí odkaz:
https://doaj.org/article/cb9d4b3f99544016894b8e2c8f83c3ff
Publikováno v:
Marketing (Beograd. 1991), Vol 53, Iss 4, Pp 276-283 (2022)
The quality of service is an ongoing problem of research in the world in all service sectors and dictates potential expectations among guests and their satisfaction. Pursuant to the problem and theoretical setting of similar research, the authors ide
Externí odkaz:
https://doaj.org/article/38b34a466c9f429ba21a7e1c83fa5de7
Publikováno v:
Trendovi u Poslovanju, Vol 10, Iss 2, Pp 6-20 (2022)
The importance of research on the impact of social networks on the employment is an increasingly current topic for research at the global level. LinkedIn is increasingly present by companies, businesses offering jobs as well as people looking for a b
Externí odkaz:
https://doaj.org/article/e2e98d6397a24cf38da03d6b01b4c6d6
Publikováno v:
Turističko Poslovanje, Vol 2022, Iss 30, Pp 13-22 (2022)
The gastronomic offer and restaurant service have always played a very important role in the branding of hotel facilities. The subject of the research refers to the Divčibare hotel (Maljen mountain, R. Serbia). The goal and task of this study is to
Externí odkaz:
https://doaj.org/article/1e97962ea2c043a8bea4adcae72765bc
Publikováno v:
Turističko Poslovanje, Vol 2022, Iss 29, Pp 47-60 (2022)
The subject of this research are challenges in the application of cryptocurrencies in tourism, with focus on the Republic of Serbia. The paper will present examination of the attitudes and opinions of the respondents in the tourist market of the Repu
Externí odkaz:
https://doaj.org/article/4303bbcd73414736a4626571f7888a87
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 69, Iss 3, Pp 749-763 (2022)
The aim of the paper is to point out the possibility of the influence of the quality of the gastronomic offer in the restaurant of the hotel Crni vrh, on the creation or cocreation of the hotel brand. The quality items of the hotel's complete caterin
Externí odkaz:
https://doaj.org/article/7df053e42e7d430a91d45bed35d5c309
Publikováno v:
Turističko Poslovanje, Vol 2021, Iss 28, Pp 47-55 (2021)
Special attention is paid to gastronomic tourism as a special form of tourism that has become increasingly popular in recent years, which makes countries that are not endowed with natural beauty, favorable climate or rich history, become potentially
Externí odkaz:
https://doaj.org/article/0f399ec0a1be4b3c88e73da860d12de1