Factors Associated with Interruptions of Enteral Nutrition and the Impact on Macro- and Micronutrient Deficits in ICU Patients.

Autor: Kasti AN; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Theodorakopoulou M; 1st ICU Department, Evangelismos Hospital, Intensive Care Medicine, 10676 Athens, Greece.; 2nd ICU Department, Attikon University Hospital, Intensive Care Medicine, 12461 Athens, Greece., Katsas K; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece.; Medical School, National and Kapodistrian University of Athens, 11527 Athens, Greece., Synodinou KD; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Nikolaki MD; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece.; Department of Nutrition and Dietetics Sciences, Hellenic Mediterranean University, 72300 Crete, Greece., Zouridaki AE; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece.; Department of Human Biology and Health Studies, University of Toronto, Toronto, ON M5S, Canada., Fotiou S; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece.; Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University, 17676 Athens, Greece., Kapetani A; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Armaganidis A; 2nd ICU Department, Attikon University Hospital, Intensive Care Medicine, 12461 Athens, Greece.

Publikováno v: Nutrients [Nutrients] 2023 Feb 11; Vol. 15 (4). Date of Electronic Publication: 2023 Feb 11.