Zobrazeno 1 - 10
of 1 308
pro vyhledávání: '"Zou Xiaobo"'
Autor:
Huang Xiaowei, Zhao Wanying, Sun Wei, Li Zhihua, Zhang Ning, Shi Jiyong, Zhang Yang, Zhang Xinai, Shen Tingting, Zou Xiaobo
Publikováno v:
Food Chemistry: X, Vol 21, Iss , Pp 101054- (2024)
A ratiometric fluorescence sensor platform with easy-to-use and accurate is nanoengineered for NH3 quantitative detection and visual real-time monitoring of chicken freshness using smartphones. The ratiometric fluorescent probe formed by combining th
Externí odkaz:
https://doaj.org/article/392679d93ef6439582ae053e50ae0126
Autor:
Li Chuang, Shi Jiyong, Zhou Chenguang, Huang Xiaowei, Zhai Xiaodong, Yang Zhikun, Li Zhihua, Hu Xuetao, Li Yanxiao, Xiao Jianbo, Zou Xiaobo
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 100885- (2023)
In this study, beef was marinated with different low-sodium salt substitutes and heated and aged by employing superheated steam roasting and traditional roasting to investigate the effects of the various substitutes on the physicochemical properties,
Externí odkaz:
https://doaj.org/article/674810c3a2934430b98480ae5afe2d67
Publikováno v:
智慧农业, Vol 3, Iss 4, Pp 14-28 (2021)
Vegetable and fruit planting areas and products of China have always ranked first in the world, and the vegetable and fruit industry is respectively the second and third largest agricultural planting industry after grain. Vegetables and fruits are pr
Externí odkaz:
https://doaj.org/article/c2a42c1ba4914dc786b5b1f1c02c1396
Autor:
Bi, Xiaoming, Guo, Zhongkai, Zou, Xiaobo, Huang, Yong, Li, Peijia, Cao, Jianfeng, Chen, Lue, Tang, Wenlin, Lau, Yun Kau
Two way ranging data for spacecraft tracking of China's first Martian mission Tianwen-I is analysed. Shortly before the spacecraft entered the Mars parking orbit, the two way coherent microwave link between the spacecraft and the Earth resembles a lo
Externí odkaz:
http://arxiv.org/abs/2402.06096
Publikováno v:
Sensors, Vol 3, Iss 4, Pp 101-109 (2003)
Tin oxide gas sensor array based devices were often cited in publications dealing with food products. However, during the process of using a tin oxide gas sensor array to analysis and identify different gas, the most important and difficult was how t
Externí odkaz:
https://doaj.org/article/96de848000fa429a840dd1fad169f8af
Autor:
Khalifa, Ibrahim, Sobhy, Remah, Zou, Xiaobo, Nawaz, Asad, Walayat, Noman, Harlina, Putri Widyanti, Abdelkader, Tarek Kh., Ahmed, Mukhtar, Maqsood, Sajid
Publikováno v:
In Food Chemistry: X 30 October 2024 23
Autor:
Zhang, Yang, Zhao, Chuping, Picchetti, Pierre, Zheng, Kaiyi, Zhang, Xinai, Wu, Yanling, Shen, Ye, De Cola, Luisa, Shi, Jiyong, Guo, Zhiming, Zou, Xiaobo
Publikováno v:
In Food Chemistry 30 October 2024 456
Autor:
Li, Chen, Zhang, Xinai, Tang, Qunyong, Guo, Yiqing, Zhang, Zhen, Zhang, Wen, Zou, Xiaobo, Sun, Zongbao
Publikováno v:
In Food Chemistry 30 September 2024 453
Autor:
Shishir, Mohammad Rezaul Islam, Saifullah, Md, Hashim, Sulafa B.H., Aalim, Halah, Bilal, Muhammad, Khan, Suliman, Marappan, Gobinath, Tahir, Haroon Elrasheid, Zhihua, Li, Zhai, Xiaodong, Arslan, Muhammad, Taip, Farah Saleena, Cheng, Ka-Wing, Zou, Xiaobo
Publikováno v:
In Food Hydrocolloids September 2024 154
Autor:
Hu, Yuqian, Zhu, Yuchen, Aalim, Halah, Cao, Yanan, Peng, Lianxin, Dou, Jianguo, Ma, Yilang, Zhai, Xiaodong, Guo, Zhiming, Cai, Jianrong, Zhou, Chenguang, Liu, Siyao, Zou, Xiaobo
Publikováno v:
In Food Bioscience August 2024 60