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Proteolysis and absorption in the alimentary tract of two food antigens administered simultaneously to adult rats

Autor: Shaternikov Va, Zorin Sn, I. V. Gmoshinskii, Mazo Vk

Publikováno v: Bulletin of Experimental Biology and Medicine. 96:971-973

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e4e780c9933d16e0219f43a299d0db60
https://doi.org/10.1007/bf00833054

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[Influence of lactoferrin and enzymatiс hydrolysates of cow's and mare's milk proteins on anaphylactic sensitivity and cytokine profile of rats].

Autor: Simonenko ES; Research Institute of Child's Nutrition - branch of the Federal Research Centre of Nutrition, Biotechnology and Food Safety, 143500, Istra, Moscow region, Russian Federation., Simonenko SV; Research Institute of Child's Nutrition - branch of the Federal Research Centre of Nutrition, Biotechnology and Food Safety, 143500, Istra, Moscow region, Russian Federation., Gmoshinski IV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Riger NA; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Shumakova AA; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Zorin SN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation.

Publikováno v: Voprosy pitaniia [Vopr Pitan] 2024; Vol. 93 (2), pp. 31-40. Date of Electronic Publication: 2024 Mar 25.

Physical and Chemical Characterization and Bioavailability Evaluation In Vivo of Amaranth Protein Concentrate.

Autor: Sidorova YS; Federal Research Centre of Nutrition and Biotechnology, 109240 Moscow, Russia., Petrov NA; Federal Research Centre of Nutrition and Biotechnology, 109240 Moscow, Russia., Perova IB; Federal Research Centre of Nutrition and Biotechnology, 109240 Moscow, Russia., Kolobanov AI; Federal Research Centre of Nutrition and Biotechnology, 109240 Moscow, Russia., Zorin SN; Federal Research Centre of Nutrition and Biotechnology, 109240 Moscow, Russia.

Publikováno v: Foods (Basel, Switzerland) [Foods] 2023 Apr 21; Vol. 12 (8). Date of Electronic Publication: 2023 Apr 21.