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pro vyhledávání: '"Zoričić, Petra"'
Autor:
Zoričić, Petra
Kako bi se tretirali kao probiotici, mikroorganizmi moraju zadovoljavati niz zahtjeva. Posljednjih godina interes za istraživanjem probiotičkih sojeva raste, upravo zbog njihovih blagotvornih svojstava. Cilj ovog rada bio je ispitati potencijalne o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::4f61b8c60f3d4872d544142cc837fbfb
https://www.bib.irb.hr/638964
https://www.bib.irb.hr/638964
Autor:
Matešić, Marina, Sijamhodžić, Dženana, Pašić, Edina, Zoričić, Petra, Rebić, Danica, Gobin Ivana
Acinetobacter baumannii je značajan uzočnik intrahospitalnih infekcija. Teškoće u kontroli i sprječavanju širenja A. baumannii predstavljaju izazov medicinskom osoblju. Također je poznato da ova bakterija može dugo preživjeti na suhim površ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::321a516417dcd44623fad0f85e31274e
https://www.bib.irb.hr/563490
https://www.bib.irb.hr/563490
The cultivation of Legionella on artificial media is complex, and for their cultivation BCYE (Buffered Charcoal Warner-Yeast Extract) agar and AYE (ACES buffered Warner Yeast Extract) broth are used. The aim of this work was to examine the growth cur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::d3528b4619e145364fba554c4d495fcf
https://www.bib.irb.hr/499755
https://www.bib.irb.hr/499755
Legionella genus comprise more than 50 species.In humans, these bacteria can cause Legionnaires´disease and Pontiac fewer. It has been proven that Legionella can multiply in alveolar macrophages. There are little information about proliferation of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::51ee87e3205c985ef8431d850c786310
https://www.bib.irb.hr/499752
https://www.bib.irb.hr/499752
Autor:
Zoričić, Petra
Uzgoj legionela na umjetnim hranilištima je kompleksan, te se one na većini konvencionalnih hranjivih podloga ne mogu kultivirati. Za njihov uzgoj se koriste BCYE (eng. Buffered Charcoal Yeast Extract) agar i AYE (eng. ACES buffered Yeast Extract)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::919a976ee8f3a4d11a6633a468434e3a
https://www.bib.irb.hr/482557
https://www.bib.irb.hr/482557