Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ziyanok, Sedef"'
Autor:
Bagdas, Deniz *, Etoz, Betul Cam, Gul, Zulfiye, Ziyanok, Sedef, Inan, Sevda, Turacozen, Ozge, Gul, Nihal Yasar, Topal, Ayse, Cinkilic, Nilufer, Tas, Sibel, Ozyigit, Musa Ozgur, Gurun, Mine Sibel
Publikováno v:
In Food and Chemical Toxicology July 2015 81:54-61
Publikováno v:
In Nutrition Research 2005 25(12):1061-1074
Autor:
Ziyanok, Sedef
Diyabetes mellitus'ta kan glukoz ve lipit düzeylerindeki artış sonucu oluşan oksidatif stres, diyabete bağlı komplikasyonların gelişmesinde önemli rol oynamaktadır. Olea europaea (zeytin) yaprağı ve Silybum marianum (devedikeni = Meryem a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::00903343ce292af2bcdda45180906d35
https://acikbilim.yok.gov.tr/handle/20.500.12812/689343
https://acikbilim.yok.gov.tr/handle/20.500.12812/689343
Akademický článek
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Autor:
Nihal Y. Gul, Mine Sibel Gurun, Zulfiye Gul, Ayse Topal, Ozge Turacozen, Sevda Inan, Betul Cam Etoz, Nilufer Cinkilic, Sedef Ziyanok, Sibel Tas, Musa Ozgur Ozyigit, Deniz Bagdas
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 81
Oxidative stress occurs following the impairment of pro-oxidant/antioxidant balance in chronic wounds and leads to harmful delays in healing progress. A fine balance between oxidative stress and endogenous antioxidant defense system may be beneficial
This study was designed to investigate the effects of Ulva rigida, one of the green algae, on the lipid profile and oxidative–antioxidative systems in streptozotocin-induced diabetic rats. Forty Wistar rats randomly divided into four groups: contro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc0db318e4072f1215dcf30695158e80
http://hdl.handle.net/11452/23804
http://hdl.handle.net/11452/23804
Vanadyl sulfate (VS) may reduce oxidative stress related to its hypoglycemic and hypolipidemic effects in diabetes mellitus; besides, as a catalytic element, it may induce lipid peroxidation. Studies investigating effects of VS on the oxidative-antio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::440da4af96d79c55cf754d8ca6ffeae0
http://hdl.handle.net/11452/22343
http://hdl.handle.net/11452/22343
In recent years, green tea has become a subject of interest because of its beneficial effects on human health. The purpose of this study was to determine the effects of green tea on serum paraoxonase/arylesterase activities and lipoprotein oxidizabil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7352072523562fe880f1cdc819ea9daa
http://hdl.handle.net/11452/21444
http://hdl.handle.net/11452/21444