Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Zixi Lin"'
Autor:
Yumei LIANG, Ke LI, Zixi LIN, Xiaomei LI, Jinsong ZHOU, Maowen LIAO, Haoran LIN, Yongqing ZHU, Huajia LI, Gang LIU
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 9, Pp 235-244 (2024)
To investigate the quality characteristics of different varieties of blueberry, the quality differences on appearance, physicochemical properties, and sugar and acid composition were analyzed. At the same time, correlation analysis was employed to an
Externí odkaz:
https://doaj.org/article/129f1f5657b5454b91edbff43e188593
Comprehensive Evaluation of Plums Quality Based on Principal Component Analysis and Cluster Analysis
Autor:
Ke LI, Zixi LIN, Jia LIU, Maowen LIAO, Huaiyu YUAN, Yumei LIANG, Cuiping PAN, Nanbin GUO, Yongqing ZHU, Guowei ZHANG, Huajia LI
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 8, Pp 293-300 (2024)
To investigate the quality characteristics of different varieties of plums, the quality such as appearance, physicochemical properties, and sugar and acid composition of 12 varieties were analyzed. At the same time, principal component analysis and c
Externí odkaz:
https://doaj.org/article/90d99dbe86dd43578eff77439ae13ce6
Autor:
Ke LI, Maowen LIAO, Zixi LIN, Huaiyu YUAN, Cuiping PAN, Yumei LIANG, Yongqing ZHU, Yinglong WU, Huajia LI
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 21, Pp 285-292 (2023)
Present study investigated the difference between the fruit weight and the quality of 'Hongyang' kiwifruit. The 'Hongyang' kiwiruit from 2 orchards collected from Pujiang and Jintang County of Sichuan Provence were classified according to the weight
Externí odkaz:
https://doaj.org/article/86c38d4fb6d94260b54af217426573e7
Autor:
Reem Mislati, Taylor P. Uccello, Zixi Lin, Katia T. Iliza, Kimani C. Toussaint, Scott A. Gerber, Marvin M. Doyley
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-12 (2023)
Abstract Rectal cancer is a deadly disease typically treated using neoadjuvant chemoradiotherapy followed by total mesorectal excision surgery. To reduce the occurrence of mesorectal excision surgery for patients whose tumors regress from the neoadju
Externí odkaz:
https://doaj.org/article/a62ce4eee2684968b247ab3f49e5a3eb
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 16, Pp 164-171 (2023)
The inhibiting the pellicle formation has always been an important problem that urgently needs to solve the fermented vegetable industry. Perilla essential oil (PEO) has broad-spectrum antimicrobial properties because of its natural bioactive compoun
Externí odkaz:
https://doaj.org/article/2bc8166ca0a64cb6a79f98af76f7b9ed
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-7 (2022)
Abstract The capacity of self-healing fields to reconstruct after passing through scattering media may prove useful in reducing speckle formation. Here, we study the speckle response of the space–time (ST) light sheet compared to a Gaussian wave pa
Externí odkaz:
https://doaj.org/article/96be3fe6cde6458488a756498ea8c542
Autor:
Zixi Lin, Binbin Li, Maowen Liao, Jia Liu, Yan Zhou, Yumei Liang, Huaiyu Yuan, Ke Li, Huajia Li
Publikováno v:
Foods, Vol 12, Iss 20, p 3801 (2023)
Plum (Prunus salicina Lindl.) is an important stone fruit crop in Sichuan that is increasingly in demand by consumers owing to its flavor and outstanding nutraceutical properties. The physicochemical characteristics, antioxidant capacity, and volatil
Externí odkaz:
https://doaj.org/article/446d59eef8104928a2cfd37bd5c121ed
Publikováno v:
Foods, Vol 12, Iss 8, p 1593 (2023)
Pellicle formation is the most typical characteristic of deteriorating fermented vegetable products. Perilla frutescens essential oil (PEO) is widely used as a useful natural preservative. However, few studies have addressed the antifungal activity a
Externí odkaz:
https://doaj.org/article/1ea414bd47a6469cacac2dd4167b4bce
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-2 (2022)
Externí odkaz:
https://doaj.org/article/edf709cc883142a59cd6471bf170632e
Autor:
Rutendo Jakachira, Mbaye Diouf, Zixi Lin, Joshua A. Burrow, Andrew Howes, Teniola Oguntolu, Robert Carter III, Shira I. Dunsiger, Kimani C. Toussaint
Publikováno v:
Optics express. 30(15)
Photoplethysmography (PPG) is an optical technique that monitors blood oxygen saturation levels, typically with the use of pulse oximeters. Conventional pulse oximetry estimates the ratio of light absorbed at two wavelengths. Attempts have been made
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98a637353b6b544b1428c5a78839c4e5
https://pubmed.ncbi.nlm.nih.gov/36236903
https://pubmed.ncbi.nlm.nih.gov/36236903