Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Zito FP"'
Autor:
D’Alessandro, A, Zito, FP, Pesce, M, Andreozzi, P, Efficie, E, Cargiolli, M, Maione, F, De Palma, GD, Cuomo, R, Sarnelli, G
Publikováno v:
United European Gastroenterology Journal; February 2017, Vol. 5 Issue: 1 p54-59, 6p
Publikováno v:
Advances in Nutrition and Cancer ISBN: 9783642380068
Alcoholic beverages (ABs) and carbonated soft drinks (CSDs) are widely consumed worldwide. Given the high consumption of these beverages, the scientific community has increased its focus on their health impact. There is epidemiological evidence of a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df146f405755195614a0a23c311005db
http://hdl.handle.net/11588/562883
http://hdl.handle.net/11588/562883
Background and aim: Diet seems to play a trigger role in irritable bowel syndrome (IBS) symptoms generation. However population based surveys evaluating dietary habits and nutrients intake in IBS patients are scanty. Aim of our study was to compare n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::0b00dadb50119e5295e7eb55c5714cae
http://hdl.handle.net/11588/563659
http://hdl.handle.net/11588/563659
Autor:
A. Santonicola, M. Pesce, R. D'Aniello, FP Zito, E. Efficie, SARNELLI, GIOVANNI, CUOMO, ROSARIO
Background and aim: Therapies for achalasia aim to patients’ symptom relief, but they affect patient’s quality of life (QoL), too. An ad hoc question- naire evaluating both achalasia-related symptoms and disease related QoL is lacking. Aim: To va
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::fee032c94001c83d0977e37418827772
http://hdl.handle.net/11588/563665
http://hdl.handle.net/11588/563665
Autor:
FP Zito, L. Vozzella, M. Pesce, R. D'Aniello, D. Genovese, M. Della Coletta, P. Andreozzi, V. Verlezza, SARNELLI, GIOVANNI, CUOMO, ROSARIO
Background and aim: Proton pump inhibitors (PPIs) are considered the gold standard therapy for gastroesophageal reflux disease (GERD). The additional role of dietary habits to improve symptoms relief remains to be established. Our aim is to evaluate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::36c8b57da7a587ba8891faeea73c5c89
http://hdl.handle.net/11588/563668
http://hdl.handle.net/11588/563668
Autor:
SARNELLI, GIOVANNI, CUOMO, ROSARIO, R. D'Aniello, M. Pesce, FP Zito, A. D'Alessandro, MD Coletta
Background and aim: A recent epidemiologic survey in the U.S. provides indirect evidence that constipation is a risk factor for cardiovascular disease in postmenopausal females. To characterize the related factors involved in and to further analyse i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::1fb4cdcede45a816cc41a2256e389655
http://hdl.handle.net/11588/563666
http://hdl.handle.net/11588/563666
Background and aim: Symptoms of irritable bowel syndrome (IBS) have been associated to altered motility and sensation. In constipated prevalent-IBS patients, a clear association between bowel habit and abdominal pain remains to be established, and it
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::8616a0e7d2304a15cc16c79951e59d2a
http://hdl.handle.net/11588/563661
http://hdl.handle.net/11588/563661
Autor:
P. Andreozzi, FP Zito, MD Coletta, M. Pesce, R. D'Aniello, SARNELLI, GIOVANNI, CUOMO, ROSARIO
Background and aim: α-gustducin and bitter taste receptors (T2R) are expressed both in the oral cavity and in the gastrointestinal (GI) tract. Experimental data showed that bitter tastants induce the release of gut hormones from enteroendocrine cell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::04c2d86a98a7e4ed66392d6ca4d21e5c
http://hdl.handle.net/11588/563658
http://hdl.handle.net/11588/563658
Autor:
V. Verlezza, P. Andreozzi, L. Vozzella, FP Zito, M. Pesce, A. D'Alessandro, R. D'Aniello, SARNELLI, GIOVANNI, CUOMO, ROSARIO
Background and aim: A higher incidence of mouth burning sensation and sensitivity to sour taste has been found in some patients with gastroesophageal reflux disease (GERD). Oral cavity alterations have been mentioned as causal mechanism of an altered
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::4b24c1ae3f97ca7a390e4fc911990e26
http://hdl.handle.net/11588/563663
http://hdl.handle.net/11588/563663
Autor:
Viviana Verlezza, Maria Savarese, Emanuele Nicolai, F.P. Zito, Giovanni Sarnelli, Rosario Cuomo, E. Efficie, L. Vozzella, Adriana Aragri, Maxime E. Buyckx, Carla Cirillo
Publikováno v:
Nutrition Journal
Nutrition Journal, Vol 10, Iss 1, p 114 (2011)
Nutrition Journal, Vol 10, Iss 1, p 114 (2011)
Background There is conflicting data on the effects of carbon dioxide contained in beverages on stomach functions. We aimed to verify the effect of a pre-meal administration of a 300 ml non-caloric carbonated beverage (B+CO2) compared to water or a b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7897e7b10edbea26a148c7cfe007c40
http://hdl.handle.net/11588/403978
http://hdl.handle.net/11588/403978